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Bowl of Vegetarian Chili

Vegetarian Chili

Vegetarian Chili Vegetarian Chili Author: Alice Morrow Vegetarian Chili Ingredients 2 c. dried pinto beans 3 ½ c. water 1 (15.25-oz.) can whole kernel corn, drained 1 (10-oz.) can Ro-tel 1 (8-oz.) can tomato sauce 3 carrots, scraped and chopped…

Roasted Creole Tomatoes and Onions

Roasted Creole Tomatoes and Onions

Roasted Creole Tomatoes and Onions Author: Alice Morrow Roasted Creole Tomatoes and Onions Ingredients 1-2 large, ripe but firm Creole Tomatoes 1 large Vidalia onion 1 large red onion Kosher salt, black pepper, garlic powder Extra virgin olive oil Balsamic…

Corn Stuffed Creole Tomatoes

CORN STUFFED CREOLE TOMATOES

Corn Stuffed Creole Tomatoes CORN STUFFED CREOLE TOMATOES Author: Alice Morrow Corn Stuffed Creole Tomatoes Ingredients 3-4 large creole tomatoes 5-6 ears fresh corn 1 banana pepper, chopped 4 red mini bell peppers, chopped 1 red onion, chopped Olive oil…

Stuffed Mirlitons

Stuffed Mirlitons

Stuffed Mirlitons Stuffed Mirlitons Author: Alice Morrow Ingredients 10-12 fresh mirlitons 1 lb. lean ground beef 1 lb. ground pork 1 lb. small shrimp or crawfish 1 large onion, chopped 1 green bell pepper, chopped 1 T. minced garlic 1…

Bowl of Ratatouille

Ratatouille

Ratatouille Author: Alice Morrow Ingredients 4 c. cubed unpeeled eggplant 2 c. cubed zucchini 2 c. cubed yellow squash ¼ c. olive oil 1 of each color bell pepper, chopped (green, red, yellow, orange) 1 large Vidalia onion, chopped 3…

Country Squash Bake

Country Squash Bake

Country Squash Bake Country Squash Bake Author: Alice Morrow Country Squash Bake Ingredients 10 large yellow squash, cut into pieces 1 onion, chopped 1 (8-oz.) carton of sour cream or Greek yogurt 1 t. salt 1 t. dried basil 1…

Colcannon

Colcannon

Colcannon Colcannon Author: Alice Morrow Colcannon Ingredients 6 finely chopped green onions 2 c. milk Salt and black pepper to taste 3 T. butter 1 envelope instant mashed potatoes or make from scratch 2 c. hot, cooked, shredded cabbage Instructions…

Dish of Sauteed Spinach

Sauteed Spinach

Sauteed Spinach Author: Alice Morrow Ingredients 3-4 shallots, minced finely 1/2 red onion, sliced thinly olive oil 2 bags of fresh baby spinach balsamic vinegar fresh lemon salt and pepper Instructions In large skillet or pot, heat about 2-3 T…

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