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Corny Mashed Potatoes

Corny Mashed Potatoes

Corny Mashed Potatoes Author: Alice Morrow Corny Mashed Potatoes Ingredients 1 ½ lbs. small Yukon gold potatoes Salt Black pepper 1 stick butter 1 medium Vidalia onion, roughly chopped 2 T. minced garlic 2 c. corn (from 2 ears, or…

Sausage Stuffed Acorn Squash

Sausage Stuffed Acorn Squash

Sausage Stuffed Acorn Squash Author: Alice Morrow Sausage Stuffed Acorn Squash Ingredients 3 medium acorn squash 1 lb. hot bulk pork sausage 1 large onion, chopped 1 T. minced garlic 1 c. small-curd cottage cheese 2 c. shredded mozzarella cheese,…

Corny - Jalapeno Fritters served with sour cream for dipping

Corny-Jalapeño Fritters

Corny-Jalapeño Fritters Corny-Jalapeño Fritters Author: Alice Morrow Corny-Jalapeño Fritters Ingredients 2 c. milk, divided 1 c. quick-cooking yellow grits 3 T. butter, softened 1 t. baking powder 1 t. salt 2 large eggs, lightly beaten ¼ c. finely chopped red…

Bowl of Vegetarian Chili

Vegetarian Chili

Vegetarian Chili Vegetarian Chili Author: Alice Morrow Vegetarian Chili Ingredients 2 c. dried pinto beans 3 ½ c. water 1 (15.25-oz.) can whole kernel corn, drained 1 (10-oz.) can Ro-tel 1 (8-oz.) can tomato sauce 3 carrots, scraped and chopped…

Roasted Creole Tomatoes and Onions

Roasted Creole Tomatoes and Onions

Roasted Creole Tomatoes and Onions Author: Alice Morrow Roasted Creole Tomatoes and Onions Ingredients 1-2 large, ripe but firm Creole Tomatoes 1 large Vidalia onion 1 large red onion Kosher salt, black pepper, garlic powder Extra virgin olive oil Balsamic…

Corn Stuffed Creole Tomatoes

CORN STUFFED CREOLE TOMATOES

Corn Stuffed Creole Tomatoes CORN STUFFED CREOLE TOMATOES Author: Alice Morrow Corn Stuffed Creole Tomatoes Ingredients 3-4 large creole tomatoes 5-6 ears fresh corn 1 banana pepper, chopped 4 red mini bell peppers, chopped 1 red onion, chopped Olive oil…

Stuffed Mirlitons

Stuffed Mirlitons

Stuffed Mirlitons Stuffed Mirlitons Author: Alice Morrow Ingredients 10-12 fresh mirlitons 1 lb. lean ground beef 1 lb. ground pork 1 lb. small shrimp or crawfish 1 large onion, chopped 1 green bell pepper, chopped 1 T. minced garlic 1…

Bowl of Ratatouille

Ratatouille

Ratatouille Author: Alice Morrow Ingredients 4 c. cubed unpeeled eggplant 2 c. cubed zucchini 2 c. cubed yellow squash ¼ c. olive oil 1 of each color bell pepper, chopped (green, red, yellow, orange) 1 large Vidalia onion, chopped 3…

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