Pan-Fried Speckled Trout with Brown Butter Save Print Pan-Fried Speckled Trout with Brown Butter Recipe By: Alice Morrow Ingredients 4 (8-10 oz.) fresh speckled trout fillets Sea salt, black/red pepper, garlic powder 1 c. buttermilk or whole milk 1…
Grilled Snapper Vera Cruz Save Print Grilled Snapper Vera Cruz Recipe By: Alice Morrow Ingredients 4 fresh snapper or halibut, or firm white fish Olive oil Salt, red/black pepper, garlic powder 1 large Vidalia onion, finely sliced 3 T.…
Pan Sautéed Tilapia with Asian Pad Thai Noodles and Veggies Save Print Pan Sautéed Tilapia with Asian Pad Thai Noodles and Veggies Recipe By: Alice Morrow Ingredients 3-4 (6 oz.) tilapi fillets KC Masterpiece Caribbean Jerk Marinade Olive oil…
Lemony Alfredo Tuna Noodle Dish in a Skillet Save Print Lemony Alfredo Tuna Noodle Dish in a Skillet Recipe By: Alice Morrow Ingredients 6 c. dried extra-wide egg noodles 1 lemon 1 (15-oz.) roasted garlic Alfredo pasta sauce or…
Pan Sauté Red Snapper Topped with Crabmeat Sauté Save Print Pan Sauté Red Snapper Topped with Crabmeat Sauté Recipe By: Alice Morrow Ingredients 6-8 red snapper or speckled trout fillets ½-1 c. heavy cream 1-2 c. flour, seasoned with…
Pontchartrain Blackened Catfish Save Print Pontchartrain Blackened Catfish Recipe By: Alice Morrow Ingredients 4-6 (6-oz.) catfish fillets Salt, red/black pepper, garlic powder Paprika 1 T. sugar Canola oil 6 T. butter 2 T. Creole seasoning 1 t. red pepper…
Grilled Bass with Crabmeat Sauté Save Print Grilled Bass with Crabmeat Sauté with WHITE WINE LEMON BUTTER SAUCE Recipe By: Alice Morrow Ingredients White Wine Lemon Butter Sauce (See Recipe) 4-6 thinly sliced bass filets Sea salt, red/black pepper,…
Pan Sautéed Salmon Burgers with Cabbage Slaw Save Print Pan Sautéed Salmon Burgers with Cabbage Slaw Recipe By: Alice Morrow Ingredients 1 ½-2 lbs. skinless center-cut salmon fillet, finely chopped ½ c. Miracle Whip or mayo 3 T. Asian…
Spicy Baked Tuna Steaks Wrapped in Foil Packets Save Print Spicy Baked Tuna Steaks Wrapped in Foil Packets Recipe By: Alice Morrow Ingredients 2 (8-10 oz.) tuna steaks, good quality grade Olive oil Sea salt, black pepper, garlic…
Fish Tacos with Chipotle Cream and Sassy Slaw Save Print Fish Tacos with Chipotle Cream and Sassy Slaw Recipe By: Alice Morrow Ingredients FISH TACO PART: 4 corn or flour tortillas 1 lb. fish (like bass, tilapia, catfish, tuna)…
