FULFILLING IRISH POTATO SOUPSOUP:10 strips of bacon, divided1 large onion, diced2 stalks celery, diced3 T. minced garlic1 ½ lbs. Idaho potatoes, peeled and chopped4 c. chicken broth1 T. dried parsleySalt/black pepper to taste4 T. butter1/3 c. flour1 ½ c. milk2…
COMFY SWEET POTATO SOUPOlive oil1 large yellow onion, chopped3 large carrots, rough chop1 T. chopped garlic3 lbs. sweet potatoes, peeled and cut into ½” cubes2 lbs. Yukon Gold potatoes, peeled and cut into ½” cubesKosher salt, black pepper to taste1…
MVP FOOTBALL SOUP½ lb. bacon, cut into 1/3” pieces1 small onion, finely chopped1 red bell pepper, finely chopped2 fresh jalapeno, seeded and finely chopped1 T. fresh thyme, chopped¼ c. flour4 T. butter1 ½ c. pilsner beer2 c. chicken stock1 c…
FRENCH ONION SOUP VIA INSTANT POT2 T. butter2 T. olive oil3 lbs. yellow onions, thinly sliced3 T. minced garlic1 T. sugar6 sprigs fresh thyme, plus more for garnish3 T. flour½ c. dry white wine6 c. beef stock2 T. Worcestershire1 t…
COMFY GREEK LEMON CHICKEN SOUP3 T. extra-virgin olive oil and extra for brushing2 carrots, chopped1 sweet onion, choppedKosher salt/black pepper1 c. farro4 c. chicken broth1 wide lemon zest stripJuice of 2 lemons3 eggs1 c. shredded rotisserie chicken breasts, skin removed½…
INSTANT POT SUMMER SOUP1 lb. cooked chicken breasts, shredded1 (28-oz.) can crushed tomatoes4 carrots, peeled and chopped2 celery stalks, chopped3 T. minced garlic½ c. Farro, brown rice or small pasta6 c. chicken broth2 T. olive oil1 t. dried basil1 t…
CREAMY SPINACH SOUP1 (16- oz.) container fresh spinach1 (2 lb.) bag baby Yukon potatoes1 (16-oz.) container chopped onion mix3 celery stalks, chopped1 (15.5-oz.) can cream of potato soup1 (15.5-oz.) can cheddar cheese soup2 (32-oz.) containers chicken stock1 stick butter2 pints…
SMOKY SPICY TORTILLA SOUP WITH SHRIMP AND AVOCADOOlive oil1 c. chopped onion½ c. chopped celery½ c. chopped carrot1 T. minced chipotle chile, canned in adobo sauce1 t. ground cumin1 t. chili powder1 T. minced garlic4 c. chicken broth1 (15-oz.) can…
UNIQUE EASY ENCHILADA SOUP1 T. olive oil1 onion, chopped3 T. minced garlic1-2 lbs. boneless, skinless chicken breasts1 T. ground cumin4 c. chicken broth2 (10-oz.) cans red enchilada sauce2 c. fresh or frozen (thawed) corn kernels1 (15-oz.) can black beans, drained…
DELICIOUS CREAMY CRAWFISH SOUP4 T. butter1 c. diced Vidalia onion2 shallots, minced2 T. minced garlic¼ c. flour1 (6-oz.) can tomato paste3 c. chicken broth3 c. buttermilk1 t. Creole mustard1 T. apple-cider vinegarKosher salt, black pepper, Creole seasoning, to taste2 t…