Creamy Mustard Dipping Sauce with Chicken Sausage Puffs Save Print Creamy Mustard Dipping Sauce with Chicken Sausage Puffs Recipe By: Alice Morrow Ingredients 1 (17.3-oz.) pkg. frozen puff pastry sheets, thawed 1 (12-oz.) pkg. fully cooked chicken sausage, links,…
Tantalizing Avocado Tartare Save Print Tantalizing Avocado Tartare Recipe By: Alice Morrow Ingredients 2 T. extra virgin olive oil ½ red medium onion, minced 1 T. Dijon mustard, extra for garnish 2 T. fresh lime juice 2 T. drained…
Home-made Pita Crisps Save Print Home-made Pita Crisps Recipe By: Alice Morrow Ingredients 1 T. minced garlic ⅓ c. chopped fresh parsley Tabasco to taste 5-6 grates of fresh nutmeg Sea salt to taste 1 stick butter, melted 1…
Fantastic Oyster-Artichoke Cups Save Print Fantastic Oyster-Artichoke Cups Recipe By: Alice Morrow Ingredients 3 cans of artichoke hearts, drained 1 c. flour Salt, red pepper Canola oil, for frying 1 link andouille sausage, thinly sliced 1 Vidalia onion, thinly…
Zesty Ro-Tel Cups Save Print Zesty Ro-Tel Cups Recipe By: Alice Morrow Ingredients 1 (10-oz.) can Chunky Ro-Tel, drained but not all the way 1 c. chopped cooked bacon or use bacon bits ½ c. shredded swiss cheese ½…
Sweet and Tangy Prosciutto Wrapped Grilled Okra Save Print Sweet and Tangy Prosciutto Wrapped Grilled Okra Recipe By: Alice Morrow Ingredients ¼ c. olive oil, divided 2 T. balsamic vinegar 1 T. honey 1 t. lemon zest Black pepper,…
Bonfanti’s Gumbo Dip Save Print Bonfanti’s Gumbo Dip Recipe By: Alice Morrow Ingredients ¼ c. butter 6 green onions, sliced 2 celery ribs, diced 1 c. chopped assorted bell peppers (red, yellow, green, orange) 1 Vidalia onion, chopped ¼…
EASIEST SHRIMP AND ARTICHOKE DIP Save Print EASIEST SHRIMP AND ARTICHOKE DIP Recipe By: Alice Morrow Ingredients 1 c. chopped onion 1 red bell pepper, finely chopped 1 green bell pepper, finely chopped 6 celery stalks, finely chopped 1…
Creamy and Crunchy Olive Pecan Bites Save Print Creamy and Crunchy Olive Pecan Bites Recipe By: Alice Morrow Ingredients 4 oz. cream cheese, softened ½ c. pimiento-stuffed Spanish olives, finely chopped 1 T. chopped fresh chives Red pepper 80…
Lump Crabmeat Salsa Save Print Lump Crabmeat Salsa Recipe By: Alice Morrow Ingredients 3 T. chopped cilantro or parsley 3 medium shallots, finely minced 1 large red bell pepper, finely diced 1-2 jalapenos, seeded and finely diced Zest and…
