Red Wine Honey Balsamic Vinegar Poached Pears and Figs with Goat Cheese Save Print Recipe By: Alice Morrow Ingredients 2 bottles of inexpensive but nice red wine 1 (14-oz.) jar of Honey 1 large bottle of Wishbone Balsamic…
Vegetable Cheese Tart Save Print Recipe By: Alice Morrow Ingredients 3 eggs, beaten 2 c. half and half (can be fat free) 2 c. shredded swiss cheese 1 pkg. Knorr Vegetable soup & recipe mix 1 (10-oz.) pkg.…
1 lb. fingerling potatoes, halved lengthwiseOlive oilSea Salt, black pepper, garlic powder1 ripe avocado, halved1 T. minced fresh dill1 T. lemon zest1 T. fresh lemon juice¼ t. salt1 (4-oz.) pkg. thinly sliced smoked salmonCrème fraiche, optionalFresh dill sprigs, garnish Preheat…
2 lbs. lean ground beef1 large Vidalia onion, chopped3 T. minced garlic¼ c. chili powder1 T. ground cumin3 (15-oz.) cans tomato sauce¼ c. fresh cilantro, chopped3 (16-oz.) can red kidney beans, drained and rinsed1 (6-oz.) can black olives, drained and…
Zesty Ro-Tel Cups Save Print Zesty Ro-Tel Cups Recipe By: Alice Morrow Ingredients 1 (10-oz.) can Chunky Ro-Tel, drained but not all the way 1 c. chopped cooked bacon or use bacon bits ½ c. shredded swiss cheese ½…
¼ c. red pepper jelly1 t. Creole mustard1 t. apple cider vinegarVegetable oil, for frying1 (12-oz.) pkg. boudin sausage, casings removed, crumbled2 c. shredded green cabbage¼ c. chopped green onion2 T. Creole mustard1-2 t. Creole seasoning, desired amount1 egg1 T.…
6-8 c. cleaned and boiled shrimp3 c. olive oil1 c. vinegar1 jar capers, drained2 c. finely chopped celery1 ½ c. creole mustard½ c. grated Vidalia onion½ c. finely chopped parsley½ c. finely chopped green bell pepperSalt to tasteTabasco to taste½…
12 T. butter, melted and cooled slightly3 (7.5-oz.) can buttermilk biscuits (not the flaky kind), cold8 ozs. Dill Havarti cheese, shredded (or your favorite)½ c. chopped fresh parsley1. Preheat oven 350.2. Generously brush a 14-cup tube or Bundt pan with…
Canola oil1 c. diced red onion2 T. flour¼ c. chicken stock1 (10-oz.) pkg. butternut squash cubes, puree the squash1 T. minced chipotle chile in adobo sauce, plus 2 T. adobo sauce1 c. shredded Oaxaca or Mozzarella cheese, divided1 c. shredded…
1 lb. creamy fresh goat cheese, softened6 T. apricot preserves4 Peppadew peppers, finely chopped1 pickled jalapeno, seeded and finely chopped2 T. minced cocktail onions1 T. Dijon mustard2 t. dry sherryPita chips, toasted baguette slices, for serving1. Preheat oven 400.2. Spread…