Pepper Jelly Glazed Ribs
Pepper Jelly Glazed Ribs Save Print Pepper Jelly Glazed Ribs Recipe By: Alice Morrow Ingredients 2 T. coriander seeds 2 t. dried orange peel ¼ c. dark brown sugar 2 T. chile powder 1 T. garlic powder 1 T.…
Tuscan-Style Balsamic Glazed Spareribs
Tuscan-Style Balsamic Glazed Spareribs Save Print Tuscan-Style Balsamic Glazed Spareribs Recipe By: Alice Morrow Ingredients 2 T. olive oil 3 T. chopped rosemary leaves 2 T. kosher salt 2 T. fennel seeds 1 T. black pepper 1 T. chopped…
Beef, Chicken and Veggie Fajita Mix
Beef, Chicken and Veggie Fajita Mix Save Print Beef, Chicken and Veggie Fajita Mix Recipe By: Alice Morrow Ingredients 2 lbs. beef strips (like flank or other thin cuts), seasoned 2 lbs. chicken boneless strips, seasoned Salt, black pepper,…
Alice’s Italian Stuffed Bell Peppers
Alice’s Italian Stuffed Bell Peppers Save Print Alice’s Italian Stuffed Bell Peppers Recipe By: Alice Morrow Ingredients 3 medium eggplant ½ lb. ground meat ½ lb. ground pork 1 c. chopped onion ½ c. chopped celery ½ c. chopped…
Spicy Chicken and Beef Burritos
Spicy Chicken and Beef Burritos Save Print Spicy Chicken and Beef Burritos (CROCK POT/SLOW COOKER) Recipe By: Alice Morrow Ingredients 1 (10 ¾-oz.) can condensed cheddar cheese soup 1 t. garlic powder 2 T. chili powder 2 T. ground…
Simmering Stuffed Rolled-Up Round Steak Stuffed with Crawfish Corn Sauté
Simmering Stuffed Rolled-Up Round Steak Stuffed with Crawfish Corn Sauté Save Print Simmering Stuffed Rolled-Up Round Steak Stuffed with Crawfish Corn Sauté - CORN SAUTE Recipe By: Alice Morrow Ingredients [b]CORN SAUTE;[/b] 3 ears fresh corn, cut off cob…
Chicken Fried Steak with Egg Noodles
Chicken Fried Steak with Egg Noodles Save Print Chicken Fried Steak with Egg Noodles Recipe By: Alice Morrow Ingredients 1 large egg, beaten ½ c. buttermilk 2 c. flour Salt, black/red pepper, garlic powder 12 (1/4” thick) slices top…
Balsamic Beef with Mushrooms (Crock Pot)
Balsamic Beef with Mushrooms (Crock Pot) Save Print Balsamic Beef with Mushrooms (Crock Pot) Recipe By: Alice Morrow Ingredients PAM 2 lbs. boneless beef chuck roast, about 1” thick, seasoned 2⅔ c. Prego Traditional Italian Sauce or your own…
Ancho-Chili Baby Back Ribs
Ancho-Chili Baby Back Ribs Save Print Ancho-Chili Baby Back Ribs Recipe By: Alice Morrow Ingredients BRINE: 4 qt. water 1 c. kosher salt 1 c. sugar 3 garlic cloves, smashed 1 dried bay leaf 1 lime, zested and juiced…
CROCK POT SPICY BRISKET WITH TEXAS CAVIAR
CROCK POT SPICY BRISKET WITH TEXAS CAVIAR Save Print CROCK POT SPICY BRISKET WITH TEXAS CAVIAR Recipe By: Alice Morrow Ingredients 3 T. canola oil 2 1.2 lbs. top brisket 2 T. plus 1 t. hot Cajun spice blend…
