DOWN HOME STEWED ZUCCHINI AND TOMATOES DISH3 medium zucchinis, cut into ¼” slicesSalt, black pepper1 Vidalia onion, thinly sliced1 green bell pepper, thinly sliced6-8 Roma tomatoes, thinly sliced2/3 can condensed tomato soup, undiluted1 t. dried basil1 c. shredded cheddar cheeseMinced…
SPICY LEMONY-LIME ROASTED CAULIFLOWER1-2 lbs. of cauliflower florets, cut into even pieces to have even baking time3 T. finely minced garlicExtra virgin olive oilCuminRed pepper flakesKosher salt1/3 c. freshly chopped chives or green onionsPaprikaJuice of 4 lemons and 4 limes…
CRISPY GREEN BEAN FRIES2 T. olive oil½ lb. fresh green beans, trimmedKosher saltZest of 1 large lemonJuice of 1 large lemon Heat a large skillet over medium-high heat for 3 minutes.Add the oil and heat for another minute.Scatter the beans…
ZESTY, ZANGY ZOODLES2 (12-oz.) carton of zucchini zoodles1 (8-oz.) carton fresh pico de gallo1 (12-oz.) bottle Joey’s Creamy Lemon-Lime Caesar Dressing or your favorite tangy type of dressingOlive oilSalt, black pepper Preheat oven 400.Spray a large baking sheet with PAM.Spread…
IDEAL SUMMERY PASTA WITH TOMATOES, OLIVES AND FETA2 lbs. fresh tomatoes, cut into ½” pieces (remove seeds if you desire)½ c. pitted black olives¼ lb. crumbled feta cheese1 small jar capers, drained¼ c. chopped fresh parsleySalt, black pepper¾ lb. favorite…
FANTASTIC OYSTER-ARTICHOKE CUPS3 cans of artichoke hearts, drained1 c. flourSalt, red pepperCanola oil, for frying1 link andouille sausage, thinly sliced1 Vidalia onion, thinly sliced1 red bell pepper, diced1 pt. shucked oysters, drained8 oz. grated Gruyere or Gouda cheeseFresh parsley, finely…
THREE ZOODLE NOODLE ALFREDO1 (12-oz.) carton zucchini zoodles1 (12-oz.) carton butternut squash zoodles1 (12-oz.) carton yellow squash zoodlesSalt, black pepperOlive oil1 lb. medium shrimp, seasoned2 T. minced garlic8 oz. soft cream cheese½ c. sour cream1 c. finely grated parmesan cheese½…
Gazpacho Save Print Recipe By: Alice Morrow Ingredients 6 c. vine ripened tomatoes, cored and cut into wedges 1 large cucumber, peeled, seeded and cut into large chunks ½ of green bell pepper, cut into large pieces ½…
Olive oil cooking spray3-4 large Vidalia onionsOlive oilStore bought BBQ seasoningFavorite dipping sauce (Ranch; Blue Cheese, Remoulade, Tartar, Catsup, etc.) 1. Preheat oven or grill to 350.2. Spray a disposable pie plate with olive oil cooking spray or if use…
Alice's Easy Corn Macque Choux Save Print Recipe By: Alice Morrow Ingredients 6 fresh tomatoes, pureed 4 bell peppers (one of each color-red, orange, yellow, green) chopped 3 large onions, chopped 2 sticks butter 6 cans whole kernel…