ITALIAN PAPPARDELLE PASTA AL LIMONE1 green bell pepper, cut into chunks1 carton fresh mushrooms, slicedCorn kernels off of 2 cobs1 pint cherry tomatoes1 egg yolk½ c. heavy cream¼ c. grated Parmesan cheese, more for servingZest and juice of 2 lemons8…
COMFORTING MAC & CHEESE WITH FRESH ASPARAGUS AND PROSCIUTTOKosher salt, black pepper1 lbs. fresh asparagus, trimmed and cut into ½” pieces8 oz. elbow macaroni4 T. butter, cut into pieces¾ c. evaporated milk, not FF2 eggs12 c. Fontina, coarsely grated1 oz.…
TASTY BLT MACARONI SALAD½ c. Miracle whip or mayo½ c. sour cream or Greek yogurt¼ c. chopped fresh basilZest of 1 lemonJuice of 1 lemonKosher salt, black pepper, to taste1 t. minced garlic1 (16-oz.) pkg. elbow macaroni, cook according to…
SNAPPY SPAGHETTI A LA PUTTANESCA1 lb. spaghetti¼ c. extra-virgin olive oilPinch hot chile flakes1 T. minced garlic6-8 anchovy fillets, rough mash with fork2 c. cherry tomatoes, halved15 kalamata olives, pitted, rough chop¼ c. capers, rough chopLarge pinch brown sugarSea salt/black…
ULTIMATE PESTO PASTA SALAD WITH TOMATOES AND MOZZARELLA8 oz. uncooked whole-grain farfalle2 c. fresh basil leaves3 T. good quality olive oil1 T. lemon zestKosher salt, black pepper1 garlic clove1 c. grape tomatoes, halved1 c. yellow cherry tomatoes, halved1 1/2 c.…
GRAMMIE’S MAC AND CHEESE WITH CHICKEN TENDERS1 pkg. elbow pasta1 pkg. small shell pastaORYour favorite pasta1 (16-oz.) carton Velveeta cheese, cubed1 (8-oz.) Mozzarella cheese, grated1 (8-oz.) grated sharp cheddar cheese1 can Campbell’s cheddar soup½ to 1 c. warm milk½ stick…
SOUTHWESTERN QUINOA SALADKosher salt, black pepper1 ½ t. ground cumin1 ½ t. ground coriander4 T. good quality olive oil1 ½ c. red quinoa, rinsed if not pre-rinsed1 (15 ½ oz.) can black beans, drained and rinsed1 1/3 c. zucchini, cut…
Green Pea and Bacon Risotto Green Pea and Bacon Risotto Print Recipe By: Alice Morrow Green Pea and Bacon Risotto Ingredients 6 oz. lean bacon, diced 2 c. frozen baby green peas, thawed 3 T. olive oil 3 shallots, minced…
Maw- Maw's Broccoli and Pasta Soup Print Recipe By: Alice Morrow Ingredients 1 large head of broccoli or small bags of fresh broccoli (equal to 1 head) 3 cans of vegetable or fat-free chicken broth 3 cans water 1…
Mardi Gras Salad with Chicken Print Recipe type: Salad Recipe By: Alice Morrow Ingredients 4 stalks celery, chopped 1 (16-oz.) can French-style green beans, drained 1 (17-oz.) can Early peas, drained 1 (14-oz.) can artichoke hearts, drained and chopped 1…