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Mini-Tomato Frittata

Mini-Tomato Frittata

MINI-TOMATO FRITTATAS12 eggs1 c. half and halfSalt, black pepper3 T. chopped fresh chives2 T. chopped fresh parsley1 t. chopped fresh oregano1 pint cherry tomatoes, halved1 ½ c. shredded Italian Three-Cheese Blend Preheat oven 450. Process eggs, half and half, salt…

Creamy Kale Gratin

Creamy Kale Gratin

CREAMY KALE GRATIN2 T. Kosher salt, more if needed6 T. butter, plus for baking dish½ c. chopped Vidalia onion2 whole cloves¼ c. flour2 c. whole milk1 ½ lbs. kale, rough chop½ c. plus 2 T. grated Parmigiano-Reggiano½ t. grated fresh…

Refreshing Watermelon-Tomato Salad

Refreshing Watermelon-Tomato Salad

REFRESHING WATERMELON-TOMATO SALAD1 c. thinly sliced red onion2 T. white vinegar1 T. vegetable oil1 t. sugarKosher salt, black pepper1 (8-oz.) log goat cheese, softened2 T. milk3 T. chopped fresh dill, dividedZest of 1 lemonJuice of 1 lemon4 c. thinly sliced…

Chive and Cheddar Biscuits

Chive and Cheddar Biscuits

CHIVE AND CHEDDAR BISCUITS2 c. four, plus more for dusting2 T. baking powder½ t. baking soda1 T. sugar1 ½ t. kosher salt8 T. cold butter, cut into thin pats¾ c. plus 2 T. buttermilk½ c. sharp cheddar cheese, shredded½ c.…

Crispy Air-Fryer Yam Fries

Crispy Air-Fryer Yam Fries

CRISPY AIR FRYER YAM FRIES1 medium peel yam, about 12 ouncesOlive oil sprayOlive oilKosher saltBlack pepperGarlic powderSmoked paprikaGround cumin Preheat Air Fryer to 400 degrees for 8 minutes. Spray basket with olive oil spray. Slice the yams into even ¼”…

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