1 (22-oz.) can lemon pie filling1 (15-oz.) box yellow cake mix4 oz. cream cheese block, cubed1 stick butter, thinly sliced1. Preheat oven 350.2. Spray a 9x11” baking dish with PAM.3. Pour the pie filling into the bottom of baking dish…
4 large baking potatoesOlive oilSea Salt, black pepper6-8 oz. turkey kielbasa or your favorite sausage1 red bell pepper, seeded and quartered3 ears fresh corn, shucked1/3 c. sour cream or plain yogurt¼ c. chopped fresh chives1. Preheat grill to medium-high.2. Prick…
4-6 fresh chicken thighs, bone-in and skin-on (about 2 lbs.)Salt, black pepperOlive oil1 pint container of cherry tomatoes3 T. minced garlic½ c. fresh chopped basil1. Preheat oven 450.2. Pat chicken completely dry and season all sides with salt and pepper.3.…
1 c. plain coconut water½ c. sugar1 (10-oz.) fresh mango, peeled and diced1 c. Greek yogurt1 c. coconut milk1 T. fresh lemon juice2 T. shredded unsweetened coconut1. In saucepan, combine the coconut water and sugar and bring to a boil.2.…
2-4 (about 1 lb. each) fresh whole sac-a-lait or your favorite fish½ c. Cajun green chow-chow¼ c. Creole mustard¼-1/2 c. Sriracha (depending on how spicy you like it)Sea salt, red/black pepper, garlic powder2 large Vidalia onions, thinly sliced6 whole lemons,…
1 (8-oz.) container chopped onion mix1 (10-oz.) container fresh pico de gallo1 stick butter¼ c. good quality olive oil2 lbs. fresh crawfish tails1 lb. fresh asparagus, remove tough ends and cut rest into bite-size pieces1 lb. bag of orzo pasta1…
1 Box of plain chocolate brownie mix (follow directions for “Family-Size”)½ c. chopped honey roasted peanuts1 (10.5-oz.) package Snack Size Peanut Butter Cups, chopped3 c. semi-sweet chocolate chips2 T. butter2 c. creamy good quality peanut butter2 c. Rice Krispie cereal1…
3 lbs. fresh zucchini zoodlesKosher saltOlive oil1 pt. cherry tomatoes, halved2 T. chopped fresh oregano3 T. minced garlic7 eggs2/3 c. milk¼ c. flourBlack pepper½ c. shredded mozzarella cheese½ c. grated Parmigiano-Reggiano cheesePAM1. Place zoodles in colander in sink. Sprinkle with…
1 (7-oz.) box Tony Chachere’s Yellow Rice1 (11-oz.) can Mexicorn, drained2 dozen or more red cherry tomatoes, cut in halfChopped green onions, garnishOlive oilKosher salt/black pepper1. Prepare yellow rice according to package directions.2. Spray 9x11” baking dish with PAM.3. Mix…
20-25 garlic cloves, peeled2 ½ c. extra virgin olive oilKosher salt, black pepper2 (1 ¼ lb.) flank steaks1 ½ c. fresh lemon juice (about 6-8 lemons)3 T. dried oregano1. In small saucepan, cover garlic with 1 ½ c. of olive…