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EASY CHARD AND WHITE BEAN SOUP

EASY CHARD AND WHITE BEAN SOUP

EASY CHARD AND WHITE BEAN SOUP¼ c. olive oil1 large Vidalia onion, diced3-4 celery stalks, dicedKosher salt2 (15-oz.) cans cannellini beans, drained and rinsed4 c. chicken broth1 (12-oz.) jar roasted red peppers, drained and roughly chopped4 T. minced garlic1 whole…

Wonderful Creamy Tortilla Soup

Wonderful Creamy Tortilla Soup

WONDERFUL CREAMY TORTELLINI SOUP8 c. vegetable or chicken broth1 lb. bag frozen peas and carrots1 (10-oz.) pkg. fresh cheese tortellini½ c. heavy creamKosher salt, black pepperShaved parmesan cheese, croutons, for toppingOlive oil, for drizzling Bring broth to gentle boil in…

Ragin-Cajun Mac and Cheese

Ragin-Cajun Mac and Cheese

RAGIN-CAJUN MAC AND CHEESE1 (14-oz.) pkg. andouille sausage, cut into ½” slices1 c. chopped red bell pepper1 c. chopped green bell pepper1/3 c. flour1 T. Creole seasoning1-quart whole milk16 oz. shredded sharp cheddar cheese3 c. shredded mild cheddar cheese1 (16-oz.)…

Classic and Hearty Pasta Fagioli

Classic and Hearty Pasta Fagioli

CLASSIC AND HEARTY PASTA FAGIOLI2 lbs. ground beef6 (14 ½-oz.) cans beef broth2 (28-oz.) cans diced tomatoes, undrained2 (26-oz.) jars good quality spaghetti sauce (I like Prego’s)3 large Vidalia onions, chopped6-8 celery ribs, diced3 large carrots, sliced2 c. canned cannellini…

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