Shrimp Remoulade over Cole Slaw
Shrimp Remoulade over Cole Slaw Author: Alice Morrow Ingredients 4 lbs. medium shrimp 2-3 T. Liquid crab boil ¼ to ½ c. Salt ½ c. Lemon juice ¼ c. Lea and Perrins 2-3 T. red pepper 1 T. garlic…
Shrimp en Papillote
Shrimp en Papillote Author: Alice Morrow Ingredients Pecan oil or Canola oil 1 bell pepper of each color, red, orange, yellow, green (cut into strips) 1 large red onion, thinly sliced 1 carton of fresh shitake mushrooms, sliced…
Tilapia Topped with Shrimp Relish Wrapped in Foil Packets
4 (6-8 oz.) fillets of fresh fish like Tilapia, Catfish, Speckled TroutOlive oilKosher salt, fresh black pepper½ red onion, chopped1 T. fresh thyme½ (8-oz.) container sliced baby portabella mushrooms1 dozen (of each color-red/yellow) cherry tomatoes, halved3 mini peppers (red, orange),…
Alice’s Shrimp Scampi
¼ c. butter½ c. extra virgin olive oil1 large onion, chopped½ of each bell pepper, chopped (red, orange, yellow, green)3 stalks celery, chopped2 T. minced garlic2 lbs. medium to large shrimp, peeled, butterfly (you can leave tails on for looks)1…
Shrimp, Chicken and Andouille Jambalaya
2 T. canola oil1 lb. andouille sausage, sliced2 lbs. boneless-skinless chicken thighs or breasts or both, cut in 1” cubes1 c. chopped Vidalia onion1 c. chopped celery1 c. chopped green bell pepper3 T. minced garlic3 c. long-grain rice1 (28-oz.) can…
Crispy Popcorn Shrimp
1 sleeve whole-wheat Ritz Crackers, finely crushed1 c. flourSalt, red/black pepper2 c. buttermilk2 eggs, beaten1 lb. cleaned, peeled small shrimpCanola oilLettuce shredsFresh lemon wedgesCocktail or tartar sauce1. Combine the crushed crackers, flour, salt, red/black pepper in a shallow bowl.2. In…
Rockin’ Shrimp Dip
Olive oil3 T. minced shallots1 T. minced garlic1 T. tomato pasteJuice of 1 lemon8 oz. shelled small shrimp, choppedSalt, red/black pepper4 oz. cream cheese, softened½ c. Miracle Whip or mayo¼ catsup2 T. prepared horseradishZest of 1 lemonChips/crackers1. Drizzle bottom of…
Shrimp, Asparagus, Corn Sauté with Pasta
1 lb. pkg. small type pasta, like elbow, etc. Olive oil3 ears fresh corn, shuck the kernels1 c. chopped onion1 (8-oz.) container fresh pico de gallo1 carton of cherry tomatoes, halved1 lb. fresh asparagus (those that come in steamer bags)1-2…
Alice’s Simple Tomato and Shrimp Pasta
1 lb. large shrimp, peeled with tails on, seasoned1 lb. package of elbow pasta or your favoriteOlive oilSalt, black pepper1 T. Dried oregano1 T. Dried basil1 c. chopped onion mix1 (14.5-oz.) can diced tomatoes (garlic and onion flavored)3-4 T. sugar½…
Succulent Shrimp Kebobs
1 to 1 ½ lbs. medium to large shrimp with tails onKosher salt, red/black pepper, garlic powder½ c. Cajun Wholesale “Cajun Red Chow-Chow”½ c. whole garlic pieces1 c. Garlic Expressions “Classic Vinaigrette Salad Dressing and Marinade” or your favorite marinade1-2…