TICKING TUESDAYS!
Good Morning Foodies!Today’s Menu:Crowd-Pleaser Football Fiesta CasseroleVidalia Onions Nestled in Portabella Mushroom CapsFancy Parmesan Carrots with Lemon-Parsley DressingHave a great day and be safe!
Fancy Parmesan Carrots with Lemon-Parsley Dressing
FANCY PARMESAN CARROTS WITH LEMON-PARSLEY DRESSING½ c. water¼ c. chopped shallots1 lb. medium carrots, cut diagonally into 1 ½” piecesOlive oil¼ c. chopped fresh parsley2 T. fresh lemon juice1/3 c. pine nuts, toastedBlack pepper, saltShaved parmesan cheese Combine water, shallots…
Vidalia Onions Nestled in Portabella Mushroom Caps
VIDALIA ONIONS NESTLED IN PORTABELLA MUSHROOM CAPS2-4 large portabella mushroom caps, remove stem and gills2-4 large Vidalia onions, outer peeling off and core the center4-8 whole garlic cloves4 hickory-thick sliced bacon, cut in half1 (8-oz.) fresh pico de galloOlive oilBalsamic…
Crowd-Pleaser Football Fiesta Casserole
CROWD PLEASER FOOTBALL FIESTA CASSEROLE2 lbs. lean ground beef1 large Vidalia onion, chopped3 T. minced garlic¼ c. chili powder1 T. ground cumin3 (15-oz.) cans tomato sauce¼ c. fresh cilantro, chopped3 (16-oz.) can red kidney beans, drained and rinsed1 (6-oz.) can…
