Skip to content
Jack Hardy's Steamer Shrimp

Jack Hardy’s Steamer Shrimp

    Jack Hardy's Steamer Shrimp Print Recipe By: Alice Morrow Jack Hardy's Steamer Shrimp Ingredients 3-5 lbs. fresh shrimp, heads removed (or enough to fill shrimp almost to the top-but not all the way up) Tony Chachere’s Creole Seasoning…

Back To Top