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Zesty Mexican-Street Corn Salad

Zesty Mexican-Street Corn Salad

ZESTY MEXICAN STREET CORN SALAD8 ears of fresh corn, shucked2-3 fresh jalapenos1 c. diced red bell pepper1 c. chopped green onion½ c. chopped cilantro½ c. finely crumbled cotija cheese¼ c Miracle whip or mayo3 T. fresh lime juiceKosher salt/black pepper1…

Magnificent Crunchy Veggie Salad

Magnificent Crunchy Veggie Salad

MAGNIFICENT CRUNCHY VEGGIE SALAD1 (12-oz.) bag frozen shelled edamame, cook according to package directions, drain1 (15-oz.) can chick peas, rinsed and drained1 (15-oz.) can black beans, rinsed and drained1 (8-oz.) container assorted cherry tomatoes, halved3-4 baby cucumbers, leave peeling, cut…

To-Die-For Corn Salad

To-Die-For Corn Salad

TO DIE FOR CORN SALADDRESSING:½ c. Miracle Whip or Mayo½ c. McIlhenny Tabasco Spicy Mayo½ c. sour cream¼ c. whole milk¼ c. buttermilk1 t. onion powder1 T. minced garlic2 T. lemon juice1 T. fresh dillSalt/pepper to tasteSALAD:Corn kernels from 4-6…

Alice's Mexican Fiesta Salad

Alice’s Mexican Fiesta Salad

ALICE’S MEXICAN FIESTA SALADMEXICAN STREET CORN:2-3 ears sweet corn, husks removed2 T. corn oil1/2 c. Miracle Whip or Mayo1 t. chili powder1 t. garlic powder1 t. ground cuminSalt/black pepper Preheat a grill pan. Rub corn with oil and place on…

Wonderful Fresh Corn Salad

Wonderful Fresh Corn Salad

WONDERFUL FRESH CORN SALAD6-8 fresh ears of corn, shuckedolive oil½ red onion, finely chopped2 c. fresh cherry tomatoes, halved1 avocado, rough chop1 c. fresh baby spinach, rough chopDRESSING:4 T. olive oil6 T. apple cider vinegar1 t. sugar1 t. Dijon mustardZest…

Zesty Cobb Salad Wraps

Zesty Cobb Salad Wraps

ZESTY COBB SALAD WRAPS2 romaine lettuce hearts, chopped½ lb. turkey breasts, chopped1 c. crumbled blue cheese4 slices crisp-cooked bacon, crumbled2 hard-cooked eggs, peeled and chopped4 green onions, chopped1 c. cherry tomatoes, halved1 avocado, peeled, pitted, diced2 T. olive oil1 T…

Lemony Edamame Zoodle Dish

Lemony Edamame Zoodle Dish

LEMONY EDAMAME ZOODLE DISH1 (12-16 oz.) package of each zoodle (zucchini, yellow squash, butternut squash, carrots)Olive oil2 (8-oz.) frozen package of shelled edamame (cook according to package directions, drain)1 c. Kraft Zesty Lime Dressing2 (6-oz.) containers fresh pico de galloDried…

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