TANGY GRILLED POTATO SALAD3 lbs. baby Yukon gold potatoes, halvedKosher salt1 large red onion, diced2 lemons, quartered¼ c. olive oil2 T. chopped fresh parsley1 T. chopped fresh thymeBlack pepper2 c. halved Campari tomatoesChopped fresh parsley, garnish In large Dutch oven,…
FAVORITE SALAD ON A STICKIceberg lettuce, cut into 2” chunks or to tasteCucumber, thinly sliced on diagonalCarrots, thinly sliced on a diagonalCherry tomatoesSalad dressing (your choice or do a selection for guests to pick) Divide lettuce, cucumbers, carrots and tomatoes…
QUICK TOMATO BRUSCHETTA WITH TANGY TUNA AND CANNELLINI BEAN SALAD¼ c. good quality olive oilZest of 1 lemon¼ c. fresh lemon juiceKosher salt, black pepper¼ c. chopped chives¼ c. chopped parsley leaves, more for garnish1 (15-oz.) can cannellini beans, drained…
CRISPY SHAVED BRUSSELS SPROUTS SALAD WITH BOURBON-CNE VINAIGRETTE2 T. butter¼ c. firmly packed light brown sugar4 T. Steen’s Cane Syrup, divided2 c. walnuts3 T. bourbon, divided1 lb. good quality thick-cut bacon, chopped¼ c. cane vinegarKosher salt, black pepper1 lb. fresh…
BOLD GARDEN POTATO SALAD3 lbs. new potatoes, halvedKosher salt, black pepper4 oz. fresh snow peas or sugar snap peas3 T. Dijon mustard3 T. fresh lemon juice1 t. sugar2/3 c. olive oil1 c. loosely packed fresh herbs (basil, chives, mint, dill),…
FRESH CITRUS-JALAPENO SLAWOlive oil1 T. minced garlic1-2 minced fresh jalapenos, seeded2 c. finely chopped green cabbage2 c. finely chopped purple cabbage1 (10-oz.) bag finely shredded carrots1 c. cherry tomatoes, halved½ c. fresh lime juice2 T. honeyKosher salt/black pepper½ t. ground…
ALICE’S TASTY ROASTED ZUCCHINI1-2 medium zucchinis, cut into small or medium chunks1 of each color of mini peppers (yellow, orange, red)1 fresh jalapeno, seeded and minced1 red onion, chopped or sliced½ c. fresh pico de galloSalt/black pepper to taste½-1 t.…
FRESH GRILLED CORN AND ZESTY SNAP PEA SALAD1 ½ lbs. fresh sugar snap peas, trimmed and strings removed if necessary6 ears of fresh corn with husks1 bunch green onions, thinly sliced½ c. extra virgin olive oil¼ c. fresh lemon juice3…
ZESTY MEXICAN STREET CORN SALAD8 ears of fresh corn, shucked2-3 fresh jalapenos1 c. diced red bell pepper1 c. chopped green onion½ c. chopped cilantro½ c. finely crumbled cotija cheese¼ c Miracle whip or mayo3 T. fresh lime juiceKosher salt/black pepper1…
MAGNIFICENT CRUNCHY VEGGIE SALAD1 (12-oz.) bag frozen shelled edamame, cook according to package directions, drain1 (15-oz.) can chick peas, rinsed and drained1 (15-oz.) can black beans, rinsed and drained1 (8-oz.) container assorted cherry tomatoes, halved3-4 baby cucumbers, leave peeling, cut…