Sausage and Spinach Party Cups Author: Alice Morrow Ingredients 1 lb. hot Jimmy Dean sausage (bulk type-loose like ground meat) 2 T. minced garlic 1 large onion, chopped 2 (10-oz.) pkg. frozen chopped spinach, thawed and drained 1 (8-oz.)…
Hot Dogs with Condiments Author: Alice Morrow Ingredients 3-5 lbs. of lean ground beef, at room temperature 1 (16-oz.) container of chopped onion mix 1 (14-1/2 oz.) can diced tomatoes 1 (15-oz.) can tomato sauce 4 packages of Chili…
Mardi Gras Salad with Chicken and Pasta Author: Alice Morrow Ingredients 4 stalks celery, chopped 1 (16-oz.) can French-style green beans, drained 1 (17-oz.) can Early peas, drained 1 (14-oz.) can artichoke hearts, drained and chopped 1 (4-oz.) jar…
Chicken Casserole Author: Alice Morrow Ingredients 1-2 lbs. of chicken tenders, cut into 2” bite size pieces or leftover chicken cut into pieces 1 (16-oz.)container of chopped onions ½ c. fat free chicken broth or white wine ½ can…
Grilled Fillet Mignons with Crabmeat Saute Author: Alice Morrow Ingredients Filet Migons (number depending on those serving) Salt, Red/Black Pepper, Garlic Powder Lemon Butter Basting Sauce Alice’s Steak Sauce 1 lb. of fresh lump crabmeat 1 stick butter Olive…
Plated Up Chicken Spaghetti Author: Alice Morrow Ingredients 3 lbs. ground meat 1 (16-oz.) container of chopped onion mixture ¼ c. minced garlic 2 bay leaves 1 (12-oz.) can tomato paste ( use a good quality one) 1 (14.5 oz.)…
Ground Beef Tacos Author: Alice Morrow Ingredients 3-5 lbs. of lean ground meat 1 (16-oz.) container of chopped onion mix 3-4 pkgs. Ole Paso Taco Seasoning 1 can Rotel Taco Shells Shredded Lettuce Diced Tomatoes Diced Avocados Salsa Grated…
Alice's Meat Sauce with Spaghetti Author: Alice Morrow Ingredients 3 lbs. ground meat 1 (16-oz.) container of chopped onion mixture ¼ c. minced garlic 2 bay leaves 1 (12-oz.) can tomato paste ( use a good quality one) 1…
Roasted Chicken-Done Author: Alice Morrow Ingredients 2-3 fryers cut up, or the pieces your family like best (do extra to debone for other recipes) 1 carton, sliced mushrooms 2 large vidalia onions, sliced 1/2 of each red, yellow, orange,…
Cooked Lamb Author: Alice Morrow Ingredients 1 Lamb Rack (about 5-7 chops) Marinade: 4-6 sprigs of fresh rosemary 1/4 c. olive oil 1/4 c. creole mustard 1/4 c. dijon mustard 1/4 c. balsemic vinega Instructions Mix all ingredients. Pull…