½ c. 1% milk1/3 c. quick cooking oats¼ c. canned pumpkin puree1 t. brown sugar¼ t. pumpkin pie spicePinch of salt 1. Combine milk, oats, puree, sugar, spice and salt in microwave safe mug.2. Microwave for 2 minutes.3. Stir and…
½ lb. thick-cut bacon, diced3 shallots, halved and thinly sliced1 lb. Brussels sprouts, halved and sliced ¼” thickKosher salt, black pepper8 large eggs3 T. whole milk1 c. shredded Gruyere cheese¼ c. chopped chives 1. Preheat broiler and position rack 6”…
½ lb. bulk hot Italian sausage3 T. dried minced onion2 T. minced chivesSalt, black pepper1 (8-oz.) pkg. refrigerated crescent rolls4 large eggs, lightly beaten2 c. shredded Swiss cheese1 c. cottage cheese1/3 c. grated parmesan cheesepaprika 1. In large skillet, brown…
Surprising Arancini Balls Author: Alice Morrow Surprising Arancini Balls Ingredients 1 ¼ lb. Italian Sausage or Chicken or Turkey Sausage (about 14 oz. cooked), casing removed 4 c. riced cauliflower 1 t. kosher salt 2 t. black pepper 4 c…
Grouper with Cherry Tomatoes and Black Olives Author: Alice Morrow Grouper with Cherry Tomatoes and Black Olives Ingredients 2 lbs. fresh grouper fillets ½ lb. cherry tomatoes, cut in half 4 oz. black olives, pitted, cut in half 2 green…
Delicious and Creamy Spinach Parmesan Orzo Author: Alice Morrow Delicious and Creamy Spinach Parmesan Orzo Ingredients Olive oil 1 small Vidalia onion, diced 2 T. minced garlic 1 lb. orzo pasta 2 c. chicken or veggie broth 2 c. whole…
Bite-Size Tomato Tarts Author: Alice Morrow Bite-Size Tomato Tarts Ingredients 1 (17.3-oz.) pkg. frozen puff pastry sheets, partially thawed ½ c. Miracle Whip or mayo kosher salt black pepper 2 ½ c. finely shredded sharp cheddar cheese 3 c. multicolored…
Amazing Fresh Fig Galette Author: Alice Morrow Amazing Fresh Fig Galette Ingredients 1 c. unbleached all-purpose flour 4 ½ T. almond meal 2 T. sugar, divided 3/8 t. salt 7 T. cold butter, cubed 3 T. canola oil 3 T…
8 slices sharp cheddar cheese, divided2 c. flour2 c. plain cornmeal2 T. baking powder2 T. sugar½ t. salt ½ t. black pepper2 c. buttermilk¼ c. butter, melted and cooled4 large eggs, beaten1 ½ c. shredded ham½ c. plus 1 T…
Olive oil or vegetable oil1 large bunch fresh kale or spinach, leaves cut into thin ribbons6 green onions, chopped8 oz. good quality ham, diced8 eggs, lightly beaten½ c. grated parmesan cheeseSalt, black pepper1. Place oven rack about 6-8” from broiler…