CROCK-POT SAVORY PORK CHOPS WITH CARROTS AND MUSHROOMS1 ½ c. chicken stock1 t. sherry vinegar3 T. flourPAM¾ lbs. carrots, peeled and cut into 2” pieces½ lb. shitake mushrooms, stems removed and caps sliced1 medium onion, chopped2 T. minced garlic4 fresh…
EASY CROCK POT BABY BACK RIBS2 racks baby back ribs, about 3-4 lbs.1 large yellow onion, sliced6 garlic cloves, sliced½ c. waterBBQ RIB SAUCE:¼ c. catsup½ c. chili sauce½ c. your favorite BBQ sauceRUB INGREDIENTS:1 T. paprika1 T. brown sugar1…
CROCK POT GLAZED PORK RIBS WITH CREAMY WHITE BEANS1 (8-oz.) pkg. dried Great Northern beans (or 1 cup)2 c. chicken broth1 (15-oz.) can diced tomatoes, drained¼ c. dry white wine4 garlic cloves, smashed1 (6”) fresh rosemary sprig1 t. finely chopped…
SHEET PAN GREEK PORK CHOPS WITH SQUASH AND POTATOES4 (1” thick) Frenched pork loin chops½ c. fresh lemon juice4 T. olive oil3 T. minced garlic3 T. chopped fresh oreganoKosher salt, black pepper2 yellow squash, sliced ½” thick1 large zucchini, sliced…
SPECTACULAR PORK MEDALLIONS WITH MAGIC GREEN SAUCE1 small jar capers1 c. packed chopped fresh cilantro¼ c. olive oil, divided1 T. water2 bunches green onions, divided4 (4-oz.) boneless center-cut loin pork chopsSalt/black pepper14 red and yellow cherry tomatoes, halved Spoon 1…
BACON-WRAPPED PORK TENDERLOIN TOPPED WITH DRUSILLA’S BACON JAMBACON JAM:1 lb. thick apple smoked bacon, chopped1 medium onion, chopped1 T. minced garlic½ green bell pepper, chopped½ c. white wine1 (12-oz.) jar apple jelly Saute the bacon, onion, garlic and bell pepper…
DAN DAN NOODLES WITH PORK½ c. chicken broth¼ c. dry sherry2 T. soy sauce2 T. creamy peanut butter1 T. chili garlic sauce1 T. cornstarch1 T. brown sugar1 T. toasted sesame oil1 T. peanut oil1 lb. ground pork1 T. minced garlic1…
2 Pork shanks, seasoned1 large onion, chopped1 large carrot, chopped1 celery stalk, chopped2-4 sprigs fresh rosemary1 bay leaf1 bunch fresh parsley, chopped2 sprigs fresh thyme8 oz. dry white wine2 garlic cloves3 T. extra virgin olive oil8 oz. of beef stockSalt…
AMAZING EASY BAKED BABY BACK RIBSSAUCE:2 c. yellow mustard2 c. light brown sugar1 ½ c. apple cider vinegar1 c. sugar1 T. garlic powder1 T. onion powder1 t. smoked paprika1 (15-oz.) can tomato sauceKosher salt/black pepperRIBS:1 c. soy sauce1 c. Worcestershire1…
SMOTHERED CENTER-CUT PORK CHOPS WITH SUMMER VEGGIES4-6 center-cut pork chops, seasoned1 onion, chopped½ of each color bell pepper (red, yellow, orange, green), cut into thin strips1 (12-oz.) bag of cubed butternut squash1 (8-oz.) container sliced mushrooms1 (11-oz.) can corn10-12 baby…