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Tangy Breaded Bone-In Baked Pork Chops

Tangy Breaded Bone-In Baked Pork Chops

6 bone-in pork chops, ¾-1” thick½ c. Dijon mustard½ c. Joey’s Cane pepper Jelly Vinaigrette½ c. Tony Chachere’s Creole Style Pork Marinade1 (2.8 oz.) container French Fried Onion RingsPanko Bread Crumbs (equal amount as the Onion Rings)Salt, red/black pepper, garlic…

Chimichurri Glazed Pork Tenderloin

Chimichurri Glazed Pork Tenderloin

CHIMICHURRI SAUCE:6 T. minced garlic2-4 jalapenos, seeded and minced¼ c. red wine vinegar½ c. finely chopped fresh parsley½ c. finely chopped fresh oregano leavesJuice of 3 limes1 c. extra-virgin olive oil1-2 t. kosher salt1-2 t. whole black peppercorns2 pork tenderloins…

Brine-Enhanced Pork Shanks

Brine-Enhanced Pork Shanks

2 c. apple cider1 c. light brown sugar2/3 c. kosher salt½ c. pickling spices4 dried chiles, lightly crushed (whatever type you like)4 pork shanks (about 1 ½ lbs. each), scored on the skin3 lbs. pure lard1 head garlic, halved horizontally1…

Megan's Spicy Crockpot Pork Roast

Megan’s Spicy Crockpot Pork Roast

Megan's Spicy Crockpot Pork Roast Print Recipe By: Alice Morrow Megan's Spicy Crockpot Pork Roast Ingredients 3-5 lb. boneless pork roast or loin, seasoned and stuffed 1 (7-oz.) can adobe sauce with chipotle peppers*** 1 (10-oz.) can Rotel 1 (4-oz.)…

Impressive Loaded Totchos

Impressive Loaded Totchos

1 lb. bag of frozen tater tots2 ripe avocados, halved4 fresh tomatillos, husks, removed, halved¼ c. cilantro½ c. fresh lime juice1 t. ground cumin1 T. Kosher salt, divided1 t. ancho chile powder3 c. rotisserie chicken, shredded4 slices cooked bacon, chopped1…

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