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Chicken Marsala

Chicken Marsala

Chicken Marsala Chicken Marsala Author: Alice Morrow Chicken Marsala Ingredients 4 medium boneless, skinless chicken breast halves PAM Olive oil Flour, optional 1 (8-oz.) carton sliced mushrooms 2 bunches green onions, chopped ½ c. chicken broth or water Salt, black…

Teriyaki Beef and Sweet Peppers

Teriyaki Beef and Sweet Peppers

Teriyaki Beef and Sweet Peppers Teriyaki Beef and Sweet Peppers Author: Alice Morrow Teriyaki Beef and Sweet Peppers Ingredients ¼ c. low-sodium soy sauce 2 T. unsweetened pineapple juice 2 t. cornstarch 1 t. instant minced garlic ¾ lb. lean…

Brown Rice Primavera

Brown Rice Primavera

Brown Rice Primavera Author: Alice Morrow Ingredients 3/4 c. water ½ t. chicken-flavored bouillon granules 1 T. minced garlic ¾ c. instant brown rice, uncooked PAM 1 c. frozen French-style green beans, thawed and drained 1 c. sliced fresh mushrooms…

Roasted Creole Tomatoes and Onions

Roasted Creole Tomatoes and Onions

Roasted Creole Tomatoes and Onions Author: Alice Morrow Roasted Creole Tomatoes and Onions Ingredients 1-2 large, ripe but firm Creole Tomatoes 1 large Vidalia onion 1 large red onion Kosher salt, black pepper, garlic powder Extra virgin olive oil Balsamic…

NINJA TURTLE SOUP

NINJA TURTLE SOUP

NINJA TURTLE SOUP NINJA TURTLE SOUP Author: Alice Morrow NINJA TURTLE SOUP Ingredients 1 ½-2 lbs. of turtle meat Salt, red pepper, black pepper, garlic powder 6-8 c. water 1 stick butter ½ c. flour 1 large Vidalia onion, chopped…

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