1 (9”) store-bought pie crust2 lbs. heirloom tomatoes, or favorite large tomatoes, thinly slicedKosher salt, black pepper½ c. Miracle Whip or mayoJuice of 1 lemon1 c. finely shredded parmesan cheese, divided2 c. fresh corn kernels, divided3 T. finely chopped fresh…
Baked Eggs in Spinach Cups Author: Alice Morrow Ingredients 1 (10-oz.) pkg. frozen chopped spinach 2 T. butter 2 T. finely chopped onion 2 T. flour 1 t. chicken-flavored bouillon granules 1 c. milk 1 (2-oz.) jar diced pimiento, drained…
Best Louisiana Crab Cakes Benedict Author: Alice Morrow Ingredients 1 T. unsalted butter 1/3 c. diced red pepper 1/3 c. diced red onion 1/3 c. diced celery ½ lb. fresh Louisiana Jumbo Lump Crabmeat, picked over and shredded ¼ c…
6 (10”) flour tortillas, cut into ½” strips4 (4-oz.) cans chopped green chilies, drained1 lb. bulk pork sausage, cooked and drained2 c. shredded Monterey Jack cheese10 large eggs, lightly beaten½ c. milk1 t. salt1 t. black pepper½ t. garlic salt½…
1 medium, ripe avocado, peeled and cubed½ c. water½ c. sour cream¼ c. fresh cilantro leaves2 T. ranch salad dressing mix2 T. lime juice2 T. pickled jalapeno slices1 T. minced garlicSalt, black pepper to taste6 slices whole wheat bread, toasted12…
Breakfast Souffle Author: Alice Morrow Ingredients 1 (10-oz.) can Hungry Jack Flaky Biscuits (non-buttered type) 3 eggs, separated 1 (3-oz.) cream cheese, softened ¼ c. chopped bell pepper ¼ c. chopped onion 1 c. shredded cheddar cheese ½ c…
1 (16-oz.) container of chopped onion mix1 T. olive oil3 c. chopped cooked ham or turkey4 c. frozen hash brown potatoes, defrosted1/3 c. chopped parsley2 c. shredded sharp cheddar cheeseTopping:1 ½ c. self rising flour1 ¼ c. milk½ c. butter5…
Kale and Tomato Eggs Benedict Recipe Type: Mustard-Hollandaise Sauce Author: Alice Morrow Ingredients 2 T. miracle whip or mayo 1 T. warm water 1 T. creole mustard 1 t. lemon juice Pinch cayenne pepper Instructions Combine all ingredients in a…
6 eggs1/3 c. whole milkGarlic salt, black pepperMozzarella cheese, shredded In bowl, mix eggs, milk, salt and pepper. Set aside.Spray 3 ramekins with PAM and fill ½ full with shredded cheese.Pour egg mixture into ramekins and fill to top.Place ramekins…
2 medium russet potatoes, peeled and cut into 1” piecesSalt¼ c. plain bread crumbs2 t. garlic powder1 T. black pepper1-2 t. seasoned salt2 large eggs, lightly beaten1 T. olive oil, more for frying1 (10-oz.) box frozen chopped spinach, thawed and…