MUFFINETTES½ lb. bulk hot Italian sausage3 T. dried minced onion2 T. minced chivesSalt, black pepper1 (8-oz.) pkg. refrigerated crescent rolls4 large eggs, lightly beaten2 c. shredded Swiss cheese1 c. cottage cheese1/3 c. grated parmesan cheesepaprika In large skillet, brown sausage…
Today’s Product is for all you great “AIR-FRYER” CHEFS! A nice local product. It is the LOUISIANA AIR FRYER SEASONED COATING MIX. This one is GARLIC AND HERB! It is great on CHICKEN, SEAFOOD AND PORK! Give it a try!
Good Morning Foodies! Today’s Menu:Spiral Zoodle FrittataComforting Bananas Foster MuffinsDelicious Papaya-Banana Smoothie Good menu to calm down the old belly from all the holiday festive foods! Have a great day and be safe!
DELICIOUS PAPAYA-BANANA SMOOTHIE1 c. milk¼ c. Greek yogurt1 t. vanilla1 small ripe banana, peeled and sliced½ large, ripe papaya, peeled, seeded and chopped1 c. ice cubes Combine the milk, yogurt, vanilla, banana, papaya and ice cubes in blender.Blend until smooth.Pour…
COMFORTING BANANAS FOSTER MUFFINSPECAN STREUSEL:1/3 c. plus 2 T. flour¼ c. sugar½ t. ground cinnamon¼ t. kosher salt2 T. butter, meltedBANANAS FOSTER CARAMEL:1/3 c. firmly packed light brown sugar2 T. rum2 T. banana liqueur1 t. light corn syrup2 T. heavy…
SPIRAL ZOODLE FRITTATA1 fresh zucchini1 fresh yellow squash8 eggs½ c. whole milkKosher salt/black pepperOlive oil1 small white onion, chopped1 T. minced garlic½ c. cooked chickpeas, sliced breakfast sausage, optional¼ c. shredded pecorino cheese Spiralize the two squashes. If stands are…
Good Morning Foodies!Today’s Menu:Bubbly and Easy Crab and Artichoke Dip in a SkilletAmazing Fried Okra and Heirloom Tomato SaladCrispy Fried Oysters Over Creamed SpinachFabulous Pan Seared Marsala Veal Chops with Veggies and PastaWhite Chocolate Hummingbird CakeRefreshing Cucumber-Lime Infused Gin and…
