WONDERFUL WEDNESDAYS!
Good Morning Foodies! Today’s Menu: Tantalizing Avocado Tartare Homemade Pita Crisps Spiralized Zucchini with Roasted Brussels Sprout Alice’s Chicken Piccata with Shrimp or Crawfish Pasta Brownie Ice Cream Sandwiches The other day I found the funniest GADGET, but the more…
Brownie Ice Cream Sandwiches
1 c. flour ¼ t. baking soda ¼ t. salt ¼ c. butter 1 ½ c. semi-sweet chocolate chips 2/3 sugar 2 eggs 1 t. vanilla 1 qt. your favorite ice cream flavor Assorted toppings: chopped nuts, sprinkles, chocolate morsels,…
Alice’s Chicken Piccata with Shrimp or Crawfish Pasta
4 large boneless chicken breasts or chicken tenders or boneless chicken thighs (place between 2 sheets of heavy duty plastic wrap; flatten into ¼’ thickness using rolling pin or meat mallet—or leave thick, if you like) Juice of…
Spiralized Zucchini with Roasted Brussels Sprout
SPIRALIZED ZUCCHINI WITH ROASTED BRUSSEL SPROUTS 3-4 large fresh zucchini ½ pt. red cherry tomatoes, halved ½ pt. yellow cherry tomatoes, halved 2 (8-10 oz.) bag fresh Brussel sprouts, cleaned and halved Extra virgin olive oil Sea salt, black pepper,…
Homemade Pita Crisps
1 T. minced garlic 1/3 c. chopped fresh parsley Tabasco to taste 5-6 grates of fresh nutmeg Sea salt to taste 1 stick butter, melted 1 pkg. pita bread rounds 1. Cut pita bread into pie slices and separate and…
Tantalizing Avocado Tartare
2 T. extra virgin olive oil ½ red medium onion, minced 1 T. Dijon mustard, extra for garnish 2 T. fresh lime juice 2 T. drained capers 2 T. chopped parsley 1 jalapeno, seeded and minced 1 T. Worcestershire sauce…
TICKING TUESDAYS!
Good Morning Foodies! Today’s Menu: Fantastic Oyster-Artichoke Cups Quick and Easy Cobb Salad with Tangy Yogurt Dressing Summer’s Tangy Grilled Squash with Spinach Fettuccine Delicious Chocolate-Pecan Mousse Tart Tangy Lemony Strawberry Mojitos Don’t know about you but always looking for…
Tangy Lemony Strawberry Mojitos
8 lemon wedges 24 mint leaves, plus extra for garnish 4 strawberries, plus 2 halved for garnish Ice cubes, plus crushed ice 8 oz. gold or aged rum 3 oz. fresh lemon juice 2 oz. agave nectar 1. In a…