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Easy Slow-Cooker Flank Steak

Easy Slow-Cooker Flank Steak

EASY SLOW-COOKER FLANK STEAK1 ½-2 lbs. flank steak, cut in halfCanola oil1 Vidalia onion, sliced thinly1/3 c. beef broth, red wine or water1 (4-oz.) can chopped green chilies2 T. vinegar1 ½ t. chili powder1 t. garlic powder½ t. sugarSalt/black pepper…

Tangy Grilled Potato Salad

Tangy Grilled Potato Salad

TANGY GRILLED POTATO SALAD3 lbs. baby Yukon gold potatoes, halvedKosher salt1 large red onion, diced2 lemons, quartered¼ c. olive oil2 T. chopped fresh parsley1 T. chopped fresh thymeBlack pepper2 c. halved Campari tomatoesChopped fresh parsley, garnish In large Dutch oven,…

MOVING MONDAYS!

Good Morning Foodies!Today’s Menu:Magnificent Crawfish Remoulade over Fried Green TomatoesConfetti Chicken and Veggies with Lemony PastaDelicious Lemon Roasted OnionsRed, White and Blue Mascarpone-Stuffed StrawberriesHave a great day and be safe!

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