STUNNING RED VELVET CRINKLES1 (16.5-oz.) box red velvet cake mix2 T. flour1/3 c. canola oil2 eggs¼ t. almond extract1 c. sugar1 c. powdered sugar In large bowl, whisk together cake mix and flour. Add oil, eggs and extract and beat…
LEMONY ROASTED SALMON WITH BROCCOLI AND TOMATOES (SHEET DINNERS)4 (4-oz.) fresh skinless salmon fillet2 T. olive oil2 t. crushed dried oreganoSalt, black pepper2 c. cherry tomatoes, halved2 c. broccoli florets2 T. minced garlic1 lemon2 T. snipped fresh basil1 T. snipped…
SCRUMPTIOUS CREAMY CRAB AND AVOCADO STACK1-2 medium ripe avocados2 T. fresh lemon juiceKosher salt, white pepper, to taste1 T. Dijon mustard½ lb. lump crabmeat, picked3 T. chopped fresh chives Pit and peel avocados into ½” thick chunks. In a bowl,…
ELEGANT RED VELVET ROULADE4 eggs, room temp and separated1/3 c. firmly packed light brown sugar2/3 c. flour¼ c. unsweetened cocoa powder½ t. baking powder¼ t. baking soda¼ t. salt3 ½ T. whole buttermilk, room temp1 (1-oz.) bottle red liquid food…
LEMONY VEAL SCALLOPINI1 lb. veal scallopini or cutlets, seasoned1 c. Lemony Salad dressing½ c. Worcestershire sauce1 (6-8 oz.) container pearl onions, peeled10 garlic cloves1 carton sliced mushrooms¼ c. white wine¼ c. lemon juice4 T. butter2 T. olive oilZest of 2…
DELICIOUS SPINACH-BASIL-PESTO RISOTTOPESTO:2 garlic cloves2 c. packed fresh basil leaves1 c. fresh spinach leaves¼ c. good quality olive oil¼ c. fresh lemon juiceTOMATOES:2 c. cherry tomatoes2 T. good quality olive oilKosher saltRISOTTO:4 T. good quality olive oil½ yellow onion, finely…
CREAMY CHEESY-SPINACH CRAB DIP2 c. lump crabmeat, drained and picked1 c. shredded jalapeno cheddar cheese¾ c. freshly grated Parmesan cheese½ c. milk½ c. grated Vidalia onion½ c. Miracle Whip or mayo1 T. sherry vinegar1 t. red pepper2 T. minced garlic1…
ULTIMATE CITRUS PECAN PIECREAM CHEESE PIE DOUGH:1 ½ c. flour¼ t. baking powder¼ t. kosher salt3 oz. cold cream cheese, cubed6 T. cold butter, cubed1 t. orange zest1 t. lemon zest3 T. cold water1 t. apple cider vinegarFILLING:1 c. firmly…
CRUNCHY YELLOW SQUASH CASSEROLE3 lbs. yellow squash, cut into ¼” thick slices1 yellow onion, peeled and choppedolive oilKosher salt/black pepper2 eggs8 oz. sour cream½ c. Miracle Whip or mayo8 oz. extra sharp cheddar cheese, shredded1 T. chopped fresh thyme3 T…
FOOTBALL KRISPIES Make your typical Rice Krispie Marshmallow treats with Cocoa Krispies. Shape into footballs and pie laces with white frosting.EASY-PEASY!!!!!!!!!!!!!