SUPER SEASIDE SUNRISE2 c. pineapple juice2 c. orange-mango juice2 c. passion fruit #150 flavored rum1 c. cranberry juice cocktail2 T. grenadine1 (750-milliliter) bottle sparkling water or champagneOrange and lime slices Combine the first 5 ingredients in a large pitcher.Pour into…
KICKED-UP ROASTED TOMATO MACARONI AND CHEESE8 oz. uncooked elbow macaroni1 lb. plum tomatoes, ¼” thick slicesOlive oil1 T. chopped fresh oreganoBlack pepper/kosher salt1 T. butter2 T. flour1 t. dry mustard1 ½ c. milk1 c. shredded Monterey Jack cheese1 c. shredded…
Bundt Pan Chicken Dinner Author: Alice Morrow Wonderful Spiralized Butternut Squash And Zucchini Zoodles with Spinach Ingredients 1 whole fryer, rinsed, patted dry Salt, red/black pepper, rosemary, thyme and sage (mix equal parts to make a rub) 1 (8-oz.) bag…
NOVELTY RED VELVET SKILLET COOKIE1 ½ c. flour¼ c. unsweetened cocoa powder½ t. baking soda¼ t. salt1 stick butter, softened½ c. sugar½ c. packed light brown sugar1 egg2 t. liquid red food color1 t. white vinegar1 c. semisweet chocolate chunks1…
Fried Crawfish Étouffée Balls Author: Alice Morrow Fried Crawfish Étouffée Balls Ingredients 2 c. cooked crawfish etouffee (use your favorite recipe) 2 ¼ c. plain bread crumbs, divided 2 c. cooked and cooled yellow rice (or your favorite flavored rice…
HOMEMADE BABY RUTH BARS½ c. peanut butter½ c. white corn syrup½ c. brown sugar2/3 c. roasted peanuts4 c. corn flakes cereal½ T. butter½ c. chocolate chips½ t. white corn syrup Microwave peanut butter, ½ c. corn syrup and brown sugar…
SPICY SPANISH RICE, BEANS AND CORN MEDLEY1 (10-oz.) pkg. yellow rice (cook according to directions on box)1 (7.6-oz.) pkg. Old El Paso Cheesy Mexican Rice (cook according to directions on box)1 (15.25-oz.) can white corn, drained1 (15-oz.) can black beans,…
SHRIMP TACOS TOPPED WITH LIME SLAW1 lb. fresh or frozen medium shrimp, peeled1 T. olive oil3 T. minced garlic1 t. ground cumin1 t. chili powder1 t. salt1 lime3 c. shredded red cabbage½ c. sour cream1 T. finely chopped canned chipotle…
¾ c. butter, softened1 ½ c. sugar3 large eggs2 c. mashed ripe bananas1 t. vanilla2 ¼ c. flour1 ½ t. baking powder½ t. baking soda½ t. salt¼ c. plus 2 T. whole buttermilk1 (3.4-oz.) box banana cream instant pudding mix2…
IDEAL SUMMERY PASTA WITH TOMATOES, OLIVES AND FETA2 lbs. fresh tomatoes, cut into ½” pieces (remove seeds if you desire)½ c. pitted black olives¼ lb. crumbled feta cheese1 small jar capers, drained¼ c. chopped fresh parsleySalt, black pepper¾ lb. favorite…