Roasted Okra and Yam or Butternut Squash Author: Alice Morrow Roasted Okra and Yam or Butternut Squash Ingredients 1 lb. cubed yam or butternut squash 1 lb. whole okra or cut into bite-size pieces Salt, black pepper, garlic powder, cumin…
Creamy Baked Spinach Squares Author: Alice Morrow Creamy Baked Spinach Squares Ingredients PAM 1 (9-oz,) pkg. fresh spinach, chopped 3 T. butter ½ c. chopped onion 3 T. flour 1 T. snipped fresh tarragon ½ t. salt 1 c. milk…
Lasagna Filled with the Garden Author: Alice Morrow Lasagna Filled with the Garden Ingredients 3 bunches Swiss chard, rinsed and drained (about 1 ½-2 lbs.) 3 T. minced garlic 1 T. olive oil Kosher salt and pepper ½ t. ground…
Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish Author: Alice Morrow Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish Ingredients 2 large Portabella Mushroom Caps, remove stem, gills and slice thickly 12 baby Yukon Gold potatoes, washed, dried and halved…
Baked Yam, Corn, Pepper, Tomato Casserole Author: Alice Morrow Baked Yam, Corn, Pepper, Tomato Casserole Ingredients Olive oil 2 shallots, thinly sliced 4-6 mini peppers, varied colors 4 ears of fresh corn, kernels removed from cobs 1 (10-oz.) package Marketside…
Grilled Aubergines! Author: Alice Morrow Grilled Aubergines! Ingredients 2 aubergines (eggplants) 2 cloves of garlic 1 bunch fresh parsley Extra virgin olive oil Freshly grated parmesan cheese or mozzarella Instructions Slice the eggplants and arrange on a drainer and cover…
Ranch Style Fried Zucchini Author: Alice Morrow Ranch Style Fried Zucchini Ingredients 1 ½ c. seasoned Cajun breading batter or fish fry/cornmeal type of mixture 2 eggs ¼ c. milk 3 small zucchini, cut into ¼” slices Canola oil, for…
Veggie Stuffed Yam Author: Alice Morrow Veggie Stuffed Yam Ingredients 4-6 medium yams 1 c. fat free Greek yogurt or sour cream 2 t. taco seasoning Olive oil ½ of each color bell pepper (red, orange, yellow, green) diced 1…
Unique Mashed Cauliflower Author: Alice Morrow Unique Mashed Cauliflower Ingredients 3 (10-oz.) fresh steamer bags of cut cauliflower or equal amounts from a whole cauliflowers Salt, black pepper ¼ c. chicken stock ½-3/4 c. freshly grated parmesan cheese 1 T…
Garlicky Mustard Greens Author: Alice Morrow Garlicky Mustard Greens Ingredients 2 lbs. fresh mustard greens 1 T. olive oil 1 c. chopped Vidalia onions 2 T. minced garlic 1 c. chopped red bell pepper ½ c. veggie or chicken broth…