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Eggplant Szechuan Style

Eggplant Szechuan Style

EGGPLANT SZECHUAN STYLE1 lb. Asian eggplants2 T. peanut oil2 T. minced garlic½ t. red pepper flakes¼ c. veggie broth¼ c. hoisin sauce4 green onions, cut into 1” piecesToasted sesame seeds, optional Cut eggplant into ½” strips.Heat oil in wok or…

Healthy Air-Fried Green Tomatoes

Healthy Air-Fried Green Tomatoes

HEALTHY AIR FRIED GREEN TOMATOES2 large green tomatoesSalt/black pepper½ c. flour2 eggs½ c. buttermilk1 c. Panko breadcrumbs1 c. yellow cornmealOlive oil spray Cut tomatoes into ¼” slices.Pat dry with paper towels and season with salt and pepper on both sides.Place…

Creamy-Cheesy Corn Casserole

Creamy-Cheesy Corn Casserole

CREAMY-CHEESY CORN CASSEROLE10-12 slices good quality bacon, chopped¼ c. butter3 T. minced garlic½ c. flour1 ½ c. chicken broth1 c. heavy cream1 (8-oz.) pkg. cream cheese, softened1 (8-oz.) pkg. extra-sharp cheddar cheese, shredded8 c. fresh or frozen (thawed) corn kernels¼…

Spicy Lemony-Lime Roasted Cauliflower

Spicy Lemony-Lime Roasted Cauliflower

SPICY LEMONY-LIME ROASTED CAULIFLOWER1-2 lbs. of cauliflower florets, cut into even pieces to have even baking time3 T. finely minced garlicExtra virgin olive oilCuminRed pepper flakesKosher salt1/3 c. freshly chopped chives or green onionsPaprikaJuice of 4 lemons and 4 limes…

Crispy Green Bean Fries

Crispy Green Bean Fries

CRISPY GREEN BEAN FRIES2 T. olive oil½ lb. fresh green beans, trimmedKosher saltZest of 1 large lemonJuice of 1 large lemon Heat a large skillet over medium-high heat for 3 minutes.Add the oil and heat for another minute.Scatter the beans…

Zesty, Zangy Zoodles

Zesty, Zangy Zoodles

ZESTY, ZANGY ZOODLES2 (12-oz.) carton of zucchini zoodles1 (8-oz.) carton fresh pico de gallo1 (12-oz.) bottle Joey’s Creamy Lemon-Lime Caesar Dressing or your favorite tangy type of dressingOlive oilSalt, black pepper Preheat oven 400.Spray a large baking sheet with PAM.Spread…

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