Twice Baked Yams
Twice Baked Yams Twice Baked Yams Author: Alice Morrow Twice Baked Yams Ingredients 4 medium Louisiana yams 1 ½ c. brown sugar, divided 1 large egg 4 T. butter, softened and divided ¼ c. evaporated milk 1 t. vanilla extract…
Colcannon
Colcannon Colcannon Author: Alice Morrow Colcannon Ingredients 6 finely chopped green onions 2 c. milk Salt and black pepper to taste 3 T. butter 1 envelope instant mashed potatoes or make from scratch 2 c. hot, cooked, shredded cabbage Instructions…
Alice’s Stuffed Potatoes
Alice's Stuffed Potatoes Author: Alice Morrow Ingredients 5 lb. bag of white baking potatoes (or choose your potatoes individually for the size you like, and number you need) 1 (16-oz.) fat free sour cream 1 jar of bacon bits, optional…
Creamy Potato Soup
Creamy Potato Soup Author: Alice Morrow Ingredients 4 medium Yukon gold or red potatoes, peeled and diced into small cubes 1 large onion, chopped 4 T. butter ½ t. onion salt Salt and black pepper to taste 2 (13-oz.) can…
Cheesy Ranch and Bacon Mashed Potatoes
Cheesy Ranch and Bacon Mashed Potatoes Author: Alice Morrow Ingredients 1 (1-oz.) package Ranch dressing 1 c. sour cream 1 ¾ c. milk 1 (22-oz.) package frozen mashed potatoes 6 slices cooked bacon ½-1 c. shredded cheddar cheese Green…
Roasted Red Potatoes
Roasted Red Potatoes Author: Alice Morrow Ingredients 8-12 small to medium red potatoes Olive oil Balsamic vinegar Paprika Small jar pimento Green onions Salt, black pepper and garlic powder Instructions Place potatoes in cold salted water. Let come to…
Roasted Chicken-Done
Roasted Chicken-Done Author: Alice Morrow Ingredients 2-3 fryers cut up, or the pieces your family like best (do extra to debone for other recipes) 1 carton, sliced mushrooms 2 large vidalia onions, sliced 1/2 of each red, yellow, orange,…