Crock Pot Parmesan Potato Wedges Author: Alice Morrow Crock Pot Parmesan Potato Wedges Ingredients 2 lbs. red potatoes, cut into ½” wedges ¼ c. finely chopped Vidalia onion 2 t. dried oregano Salt, black pepper, garlic powder 2 T. butter,…
Warm New Potatoes with Mustard Dressing Author: Alice Morrow Warm New Potatoes with Mustard Dressing Ingredients 1 lbs. baby red or Yukon gold potatoes Salt ½ c. Dijon Mustard ¼ c. fresh lemon juice 2 T. sherry vinegar 1 T…
Southwestern Potato Casserole or Patties Author: Alice Morrow Southwestern Potato Casserole or Patties Ingredients CASSEROLE: 1 c. fresh yellow corn, cut from cob 2 T. minced garlic 2 T. butter, melted 4 large baking potatoes, peeled and quartered ½ to…
Caramelized Onion and Sweet Potato Salad Author: Alice Morrow Caramelized Onion and Sweet Potato Salad Ingredients Olive oil 3 red onions, thinly sliced 1 T. Dijon mustard ¼ c. balsamic vinegar 1 T. honey 1 T. finely chopped lemon or…
“Ole-Bay Seasoning Grilled Steak Fries Author: Alice Morrow “Ole-Bay Seasoning Grilled Steak Fries Ingredients Old Bay Seasoning, amount will vary with how much you use 6 large Idaho potatoes, cleaned Salt Olive oil Instructions Place potatoes in pot of cold…
Potato Salad with Warm Herb-Bacon Vinaigrette Author: Alice Morrow Potato Salad with Warm Herb-Bacon Vinaigrette Ingredients 2 lbs. small red potatoes, halved Kosher salt 6 strips of hickory smoked bacon, cut into ½” pieces 1 T. olive oil 2 T…
Variety Grilled Potato Salad Author: Alice Morrow VARIETY GRILLED POTATO SALAD Ingredients 4 small red potato, washed and quartered 4 small Yukon gold potato, washed and quartered 1 large yam, peeled and cut into cubes ¼ c. Miracle whip or…
Spicy Smothered Potatoes Author: Alice Morrow Spicy Smothered Potatoes Ingredients 6-8 medium Yukon gold or red potatoes, sliced with skin on (do not slice too thin) 1 large Vidalia onion, sliced 2-4 fresh jalapenos, seeded and diced 1 bunch fresh…
Crispy Baked Potato Medley Author: Alice Morrow Crispy Baked Potato Medley Ingredients 4 small yams, cut into cubes 4-8 baby yukons, cut in half (depends on size of yukons) 1 Vidalia onion, thinly sliced ½ c. fresh pic de gallo…
Cheesy Dauphinois Potatoes Author: Alice Morrow Cheesy Dauphinois Potatoes Ingredients 3 lbs. Yukon gold potatoes, sliced ½” thick 1 c. shredded Fontina cheese, divided 1 c. shredded Cheddar cheese, divided Kosher salt, black pepper ½ c. heavy whipping cream Freshly…