Creamy Roasted Tomato-Crawfish Pasta Author: Alice Morrow Creamy Roasted Tomato-Crawfish Pasta Ingredients Risotto-Roasted Tomato Recipe to follow 2 lbs. crawfish tails 1 c. chopped onion ¼ c. vermouth 8 oz. soft cream cheese ½-1 lb. thin spaghetti or Angel-Hair pasta…
Olive oil1 large red onion, chopped½ c. chopped celery½ c. shredded carrots1-2 T. minced chipotle chile, canned in adobo sauce (depending on how spicy you want it)1 t. ground cumin1 t. chili powder1 T. minced garlic4 c. chicken broth1 (15-oz.)…
1 poblano pepper2 T. butter2 T. olive oil2 medium onions, chopped4 celery ribs, chopped3 fresh jalapeno peppers, seeded and chopped3 T. minced garlic2 ½ lbs. firm green tomatoes, cored and coarsely chopped6 c. chicken broth2 bay leavesSalt, black pepper3 c…
Southern Crab Cake Hush Puppies Author: Alice Morrow Southern Crab Cake Hush Puppies Ingredients 1 c. self-rising white cornmeal mix ½ c. self-rising flour 4 green onions, thinly sliced ½ c. finely chopped red bell pepper 1 T. sugar ¼…
Fish Tacos with Chipotle Cream and Sassy Slaw Author: Alice Morrow Fish Tacos with Chipotle Cream and Sassy Slaw Ingredients FISH TACO PART: 4 corn or flour tortillas 1 lb. fish (like bass, tilapia, catfish, tuna) 2 T. olive oil…
Crispy Fried Calamari Author: Alice Morrow Crispy Fried Calamari Ingredients Peanut oil for frying 1 lb. of fresh calamari, cleaned Kosher salt, black pepper, red pepper, garlic powder, to taste ½ c. flour Lemon wedges 1-2 c. fresh or store-bought…
Seafood Paella 1/4 c. good olive oil, divided3 T. Creole Seasoning2 lbs. chorizo sausage, diced into bite size pieces (or use your favorite sausage)1 Spanish onion, chopped1 of each-red, yellow, orange, green bell pepper, chopped4 T. minced garlic1 (15-oz.) can…
Classic Cajun Shrimp Linguine Author: Alice Morrow Classic Cajun Shrimp Linguine Ingredients 6 oz. whole-grain linguine or fettuccine Tony Chachere’s Cajun seasoning, to taste 1 lb. large shrimp, peeled and deveined Canola oil 1 c. chopped onion 1 c. chopped…
Alice's Savory Crawfish Mac & Cheese Author: Alice Morrow Alice's Savory Crawfish Mac & Cheese Ingredients 1-2 lbs. fresh crawfish tails (amount depends on how much you would like the crawfish be in the dish) I like the 2 lbs…
4 large portabella mushroom caps, stem and gills removed1 large tomato, thickly sliced1 large green bell pepper, sliced into rings1 bottle Balsamic Vinaigrette (can be store bought or homemade)Extra virgin olive oilSea salt, black pepper, garlic powder2 c. peeled boiled…