Crunchy Broccoli Cole Slaw Author: Alice Morrow Crunchy Broccoli Cole Slaw Ingredients 2 (3-oz.) packages Ramen Noodle Soup, whatever flavor you prefer, save seasoning packet for dressing ¾ stick butter ¼ c. slivered almonds 2 (12-oz.) bags broccoli cole slaw…
Crunchy Grilled Coleslaw Author: Alice Morrow Crunchy Grilled Coleslaw Ingredients ½ head of red cabbage, cut into 4 wedges, leaving core intact to hold wedges while grilling Olive oil sugar Kosher salt, black pepper 1 T. finely grated orange…
Homemade Sweet and Spicy Cucumbers Author: Alice Morrow Homemade Sweet and Spicy Cucumbers Ingredients 6 cups unpeeled pickling cucumbers, sliced thin 1 large Vidalia onion, sliced thin 1 large green bell pepper, sliced 4-6 red/green chili peppers, optional 1…
Potato Salad with Hummus-Yogurt Dressing Author: Alice Morrow Potato Salad with Hummus-Yogurt Dressing Ingredients 2 lbs. Yukon gold potatoes ½ c. hummus ¾ c. nonfat plain yogurt 1 c. finely chopped celery ½ c. finely chopped red onion ¼ c…
United Taters of America Author: Alice Morrow United Taters of America Ingredients 1 lb. large blue or purple potatoes ¾ lb. large red potatoes ¾ lbs. large Yukon gold potatoes Extra virgin olive oil 6-8 sprigs of fresh thyme, stripped…
Lemony Fresh Green Beans with New Potato Medley Author: Alice Morrow Lemony Fresh Green Beans with New Potato Medley Ingredients 1 (28-oz.) bag of multi-colored small new potatoes 1 lb. of fresh French cut green beans or the real…
Lemony Couscous Salad with Asparagus and Cherry Tomatoes Lemony Couscous Salad with Asparagus and Cherry Tomatoes Author: Alice Morrow Lemony Couscous Salad with Asparagus and Cherry Tomatoes Ingredients 1 (11.53 oz.) container Tri-Color Toasted Israeli Couscous 1 lb. thin asparagus…
Creole Lima Beans Creole Lima Beans Author: Alice Morrow Creole Lima Beans Ingredients PAM Olive oil ½ c. chopped celery ½ c. chopped green pepper ½ c. chopped onion 1 (16-oz.) pkg. fresh or frozen baby lima beans, thawed 1…
Kale Caesar Salad Kale Caesar Salad Author: Alice Morrow Kale Caesar Salad Ingredients 1/3 c. extra virgin olive oil 1 T. minced garlic 2 anchovy fillets 1 t. Worcestershire sauce Salt and black pepper 1 ½ c. crusty bread crumbs…
Green Bean and Cannellini Salad Author: Alice Morrow Green Bean and Cannellini Salad Ingredients 1 (15-oz.) can cannellini beans, rinsed and drained (if you prefer to use cooked dried cannellini beans, they can be substituted) ¾-1 lb. fresh green beans…