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Tomato-Eggplant Sauce over Penne Pasta

Tomato-Eggplant Sauce over Penne Pasta

Tomato-Eggplant Sauce over Penne Pasta Author: Alice Morrow Tomato-Eggplant Sauce over Penne Pasta Ingredients 1 medium eggplant 1 (28-oz.) can Italian-style whole peeled tomatoes in puree, undrained and cut up 1 (6-oz.) can tomato paste 1 (4-oz.) can sliced mushrooms,…

Grilled Kale with Garlic and Bacon

Grilled Kale with Garlic and Bacon

Grilled Kale with Garlic and Bacon Author: Alice Morrow Grilled Kale with Garlic and Bacon Ingredients 1 lb. fresh kale, thick stems discarded 2 T. canola oil 2 large garlic cloves, thinly sliced 1 small fresh red chile, thinly sliced…

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