Alice’s Dump Cake
Alice's Dump Cake Print Recipe By: Alice Morrow Alice's Dump Cake Ingredients 2 cans favorite fruit pie filling (peach, blueberry, cherry, etc.) You can combine if you like. 1 box yellow cake mix 2 sticks oleo or butter, melted…
Alice’s Pumpkin Breads
Alice's Pumpkin Breads Print Recipe By: Alice Morrow Ingredients 2 c. vegetable oil 8 eggs 1⅓ c. orange juice 2 lb. can pumpkin or 30 oz. (sometimes you can’t get the 2 lb. cans so the 30 oz. is…
Ghosts in the Graveyard
Ghosts in the Graveyard Print Recipe By: Alice Morrow Ingredients 15 chocolate sandwich cookies 3 c. cold milk 2 pkgs. (4-serving size each) chocolate flavor instant pudding and pie filling 1 (8-oz.) Cool Whip Wilton Icing Decorations (these were…
Turtle Pumpkin Pie
Turtle Pumpkin Pie Print Recipe By: Alice Morrow Ingredients ¼ c. Caramel Ice Cream Topping Extra Caramel Ice Cream Topping for garnishing 1 Graham Cracker Pie Crust ½ c. chopped pecans Extra chopped pecans for garnishing 1 c. cold skim…
Yummy Acorns
Yummy Acorns Print Recipe By: Alice Morrow Ingredients 1 can chocolate fudge frosting or 1 jar peanut butter 1 box mini vanilla wafers ¼” of pretzel stick or dried pistachio nuts (cut into slivers) Dried cranberries Chocolate Kisses (candy)…
Pound Cake Delight
Pound Cake Delight Print Recipe By: Alice Morrow Ingredients 1 frozen pound cake, defrosted Hershey’s chocolate syrup Chopped roasted pecans Vanilla ice cream Fresh fruit (blackberries, strawberries or raspberries) Instructions Take defrosted pound cake and slice. Place on serving…
Blackberry Cobbler
Blackberry Cobbler Print Recipe By: Alice Morrow Ingredients 4 c. fresh blackberries 1 T. lemon juice 1 large egg 1 c. sugar 1 c. flour 6 T. melted butter Whipped cream or ice cream, optional Instructions Preheat oven 375.…