Crock Pot Pork Shoulder Roast Author: Alice Morrow Crock Pot Pork Shoulder Roast Ingredients 3-4 lb. stuffed and seasoned pork shoulder roast 2 c. beef broth or chicken broth or water 1 (.7 oz.) packet of Good Seasons Italian Dressing…
Smothered Thick- Cut Pork Loin Chops with Butternut Squash Gravy Author: Alice Morrow Smothered Thick- Cut Pork Loin Chops with Butternut Squash Gravy Ingredients 4 (1 ½ to 2” thick) center cut boneless pork loin chop, seasoned Olive oil 1…
Fig-Jalapeño Marinated Pork Loin Author: Alice Morrow Fig-Jalapeño Marinated Pork Loin Ingredients 2-4 lb. boneless center-cut pork loin 1-2 T. minced garlic 2 slices of bacon 2 sprigs of rosemary Garlic powder, kosher salt, black pepper 1 c. fig preserves…
Filet Mignon of Pork Medallions Author: Alice Morrow Filet Mignon of Pork Medallions Ingredients 1 ½-2 lbs. pork tenderloins (I used FarmLand Southwest Style Peppercorn) 1 (10-oz.) jar pepper jelly 1 (10-oz.) jar Kikkoman Ponzu (Citrus Seasoned Dressing and Sauce)…
Beef, Pork, Chicken Medley Kebabs with Sauteed Veggies Author: Alice Morrow Ingredients Large Cubes of Top Quality Beef, Pork Tenders and Chicken Breasts (Allow 2 of each for each person) Salt, red/black pepper, garlic powder 1 bottle Wishbone Italian…
Alice's Fall Off The Bone Baby Back Ribs Author: Alice Morrow Ingredients 2-6 slabs of baby back ribs (depending on how many you are serving) 1 container of honey 1 bottle of Spicy/Sweet Mustard or Mustard of your choice 1-3…
Royal Crown Pork Roast Recipe Type: Stuffing Author: Alice Morrow Ingredients Extra virgin olive oil 1 clove garlic, peeled and smashed 1 bunch of fresh sage 4 sprigs fresh thyme 2 large onions, roughly chopped Kosher salt and…
Pulled Pork Roast Sandwiches Author: Alice Morrow Ingredients 1 boneless pork butt, about 4-6 lbs. (or use leftover pork roast, already cooked) 3 T. dark brown sugar ½ c. creole mustard 3 T. creole seasoning 1 T. kosher salt 1…
Smothered Pork Roast Author: Alice Morrow Ingredients 1 (3-4 lb.) pork roast shoulder, stuffed and seasoned 1 (16-oz.) chopped onion mix 2 T. minced garlic 4 oz. pico de gallo or 1 can Ro-tel 1 can cream of mushroom…
1. If roast is not seasoned and stuffed, do so with salt, red/black pepper, garlic powder and stuff with chopped garlic, bell peppers and onions.2. Heat olive oil in roaster that is big enough to hold the roast. Olive oil…