Balsamic Glazed Diced Butternut Squash Balsamic Glazed Diced Butternut Squash Author: Alice Morrow Shown here I have used Butternut Squash as a stand alone vegetable. I also use this vegetable as a base for shrimp and linguini. It is…
Alice's Linguini with Balsamic Glazed Butternut Squash Alice's Linguini with Balsamic Glazed Butternut Squash Author: Alice Morrow Give this vegetable a try! It is so delicious and light. Ingredients Recipe for Balsamic Glazed Diced Butternut Squash 1 ½ lb. medium…
Unique Little Restaurant on Leonville Road (Between Arnaudville and Leonville) The Silver Slipper! They did an amazing job with the original building! A Very Unique and Interesting Menu! Food was quite good! Have to love these little to...wns giving birth…
Fresh Beet, Heart of Palm, Kale Spinach Salad Fresh Beet, Heart of Palm, Kale/Spinach Salad Recipe Type: Salad Author: Alice Morrow Ingredients 1 (10-oz.) container of baby kale 1 (10-oz.) container of baby spinach 3-4 fresh beets, roasted (See Recipe:…
Today's Gadget from E's Kitchen in Lafayette, LA
Stuffed Mirlitons Stuffed Mirlitons Author: Alice Morrow Ingredients 10-12 fresh mirlitons 1 lb. lean ground beef 1 lb. ground pork 1 lb. small shrimp or crawfish 1 large onion, chopped 1 green bell pepper, chopped 1 T. minced garlic 1…
Creamy Feta Vinaigrette Author: Alice Morrow Creamy Feta Vinaigrette Ingredients 3 oz. feta cheese, crumbled (French is the best for this) 2 ½ t. red wine vinegar 1 T. water ½ t. dried oregano ¼ c. plus 1 T…
Thousand Island Dressing Author: Alice Morrow Thousand Island Dressing Ingredients 1 c. good quality mayo ¼ c. chili sauce 1 T. minced green bell pepper 1 T. minced onion 1 T. minced green onion 1 T. minced chives 1…
Ranch Dressing Author: Alice Morrow Ranch Dressing Ingredients 1 t. minced garlic ¾ c. buttermilk ¼ c. good quality mayo 1 T. minced parsley 2 t. cider vinegar 1 t. dry mustard Salt, black pepper to taste Instructions In…
Honey Mustard Dressing Author: Alice Morrow Honey Mustard Dressing Ingredients 1 c. good quality mayo ½ c. extra virgin olive oil 2 T. honey 1 T. Dijon mustard ½ c. minced onion 2 T. fresh lemon juice 1 T. chopped…