skip to Main Content
Pear Sangria

Pear Sangria

Pear Sangria 6 oz. Pear Vodka (or regular vodka)2 oz. freshly squeezed lemon juice5 oz. pear nectarChampagne or a sweeter sparkling wineThinly sliced pears, garnish 1. In a pitcher, combine the vodka, lemon juice and nectar. 2. Refrigerate until chilled.3.…

Garlic And Lemon Baked Chicken!

Garlic and Lemon Baked Chicken

Garlic and Lemon Baked Chicken 40-50 fresh garlic cloves*1 large red onion, thinly sliced1 (8-oz.) container sliced mushrooms8-10 Roma tomatoes, halved12-16 baby assorted potatoes (yukon gold, purple, red)2 fryers, split and seasonedOlive oilPaprikaChopped green onions, garnish SAUCE:½ c. fresh lemon…

Mac And Cheese Carbonara

Mac and Cheese Carbonara

Mac and Cheese Carbonara 1 T. olive oil1” thick piece pancetta, cut in small dice3 T. minced garlic3 T. flour6-7 c. whole milk4 large eggs, lightly whisked1 T. finely chopped fresh thyme leavesRed pepper2 c. freshly grated Asiago cheese, plus…

Zippy Pomegranate Prosecco

Zippy Pomegranate Prosecco

8 sugar cubes1 c. pomegranate liqueur2 (750-milliliter) bottles ProseccoPomegranate seeds, garnish 1. Put 1 sugar cube in each of 8 Champagne flutes.2. Add 2 T. liqueur to each glass.3. Fill glasses with Prosecco (about ¾ c.).4. Garnish with seeds, if…

Back To Top