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Whole Roasted Spicy Cauliflower

Whole Roasted Spicy Cauliflower

Olive oil or canola oil1 medium to large whole cauliflower head1 ½ c. plain Greek yogurt or sour cream2 limes, zested and juiced2 T. chile powder1 T. cumin1 T. garlic powder1 t. curry powderSalt, red/black pepper1. Preheat oven to 400.2…

Spicy Honey-Glazed Carrots

Spicy Honey-Glazed Carrots

4 T. melted butter3 T. good quality honey1 T. light brown sugarKosher salt, black pepper½ t. ground cinnamon ½ t. ground nutmeg2 lbs. baby carrots, peeled and trimmed1 T. thinly sliced fresh chives1. Preheat oven 400.2. Stir together everything except…

Skinnytaste Eggplant Rollatini with Spinach

Skinnytaste Eggplant Rollatini with Spinach

2 medium Italian eggplants, cut lengthwise into 10 (1/4” thick) slicesKosher salt, black pepper1 ½ c. homemade or store bought marinara sauce1 egg½ c. part skim ricotta cheese½ c. grated Pecorino Romano cheese, plus more for serving8 oz. frozen spinach,…

Caramelized Onion and Roasted Garlic Hummus

Caramelized Onion and Roasted Garlic Hummus

Caramelized Onion and Roasted Garlic Hummus Author: Alice Morrow Caramelized Onion and Roasted Garlic Hummus Ingredients 1 head of fresh garlic 4 T. plus 1 t. extra-virgin olive oil, divided 1 large Vidalia onion, thinly sliced 1 (14-oz.) can chickpeas,…

Smokey Lemony Peas and Carrots

Smokey Lemony Peas and Carrots

6 oz. sliced good quality bacon, cut crosswise into ½” pieces1 red onion, thinly sliced1 lb. fresh or thawed frozen English peas1 T. finely chopped tarragon, more for garnishZest of 1 lemonKosher salt, black pepperCrushed red pepper flakesJuice of 1…

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