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Marinated Four Bean Salad

Marinated Four Bean Salad

Marinated Four Bean Salad   Marinated Four Bean Salad Author: Alice Morrow Marinated Four Bean Salad Ingredients 1 (17-oz.) can lima beans, rinsed and drained 1 (16-oz) can cut green beans, rinsed and drained 1 (16-oz.) can cut wax beans,…

Edamame and Corn Relish Roll

Spring Roll with Edamame and Spicy Corn Relish

  Spring Roll with Edamame and Spicy Corn Relish Author: Alice Morrow Spring Rolls with Edamame and Spicy Corn Relish Ingredients Rice Paper Wrappers (or your choice) Cooked and Diced chicken, shrimp or crabmeat (your choice) Julienne of carrots, cucumbers,…

Plated up Red Beans and Rice

Red Beans and Rice

Red Beans and Rice     Red Beans and Rice Author: Alice Morrow Red Beans and Rice Ingredients 1 lb. bag of red kidney beans 1 (16-oz.) container chopped onion mix 2 T. minced garlic 3-4 bay leaves 1 lb…

Field Peas and Snap Beans

Field Peas with Snaps

  Field Peas with Snaps Author: Alice Morrow Ingredients 1 bag of frozen field peas with snaps 1 medium onion, chopped 1 T. minced garlic 2 T. olive oil 1 bay leaf Salt, red/black pepper Instructions Place peas into pot…

Rummy Baked Beans

Rummy Baked Beans

6 thick-cut bacon slices, chopped1 large Vidalia onion, chopped2 T. minced garlic1 (28-oz.) can baked beans with bacon and brown sugar1 (16-oz.) can navy beans, drained and rinsed1 (16-oz.) can dark red kidney beans, drained and rinsed1 (16-oz.) can light…

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