2 lbs. large shrimp, peeled but tails on, seasoned with salt, red/black pepper2 (5.2-oz.) cartons Tasteful Select “Take & Shake” Potatoes (Chili Lime Flavor) Do not use the seasoning packet (save for another dish).3-4 ears fresh corn, cut into 1/3…
Creamy Roasted Tomato-Crawfish Pasta Author: Alice Morrow Creamy Roasted Tomato-Crawfish Pasta Ingredients Risotto-Roasted Tomato Recipe to follow 2 lbs. crawfish tails 1 c. chopped onion ¼ c. vermouth 8 oz. soft cream cheese ½-1 lb. thin spaghetti or Angel-Hair pasta…
Olive oil1 large red onion, chopped½ c. chopped celery½ c. shredded carrots1-2 T. minced chipotle chile, canned in adobo sauce (depending on how spicy you want it)1 t. ground cumin1 t. chili powder1 T. minced garlic4 c. chicken broth1 (15-oz.)…
1 poblano pepper2 T. butter2 T. olive oil2 medium onions, chopped4 celery ribs, chopped3 fresh jalapeno peppers, seeded and chopped3 T. minced garlic2 ½ lbs. firm green tomatoes, cored and coarsely chopped6 c. chicken broth2 bay leavesSalt, black pepper3 c…
Southern Crab Cake Hush Puppies Author: Alice Morrow Southern Crab Cake Hush Puppies Ingredients 1 c. self-rising white cornmeal mix ½ c. self-rising flour 4 green onions, thinly sliced ½ c. finely chopped red bell pepper 1 T. sugar ¼…
Fish Tacos with Chipotle Cream and Sassy Slaw Author: Alice Morrow Fish Tacos with Chipotle Cream and Sassy Slaw Ingredients FISH TACO PART: 4 corn or flour tortillas 1 lb. fish (like bass, tilapia, catfish, tuna) 2 T. olive oil…
Crispy Fried Calamari Author: Alice Morrow Crispy Fried Calamari Ingredients Peanut oil for frying 1 lb. of fresh calamari, cleaned Kosher salt, black pepper, red pepper, garlic powder, to taste ½ c. flour Lemon wedges 1-2 c. fresh or store-bought…
Seafood Paella 1/4 c. good olive oil, divided3 T. Creole Seasoning2 lbs. chorizo sausage, diced into bite size pieces (or use your favorite sausage)1 Spanish onion, chopped1 of each-red, yellow, orange, green bell pepper, chopped4 T. minced garlic1 (15-oz.) can…
Classic Cajun Shrimp Linguine Author: Alice Morrow Classic Cajun Shrimp Linguine Ingredients 6 oz. whole-grain linguine or fettuccine Tony Chachere’s Cajun seasoning, to taste 1 lb. large shrimp, peeled and deveined Canola oil 1 c. chopped onion 1 c. chopped…
Alice's Savory Crawfish Mac & Cheese Author: Alice Morrow Alice's Savory Crawfish Mac & Cheese Ingredients 1-2 lbs. fresh crawfish tails (amount depends on how much you would like the crawfish be in the dish) I like the 2 lbs…