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Instant Pot Mashed Potatoes

Instant Pot Mashed Potatoes

INSTANT POT MASHED POTATOES5 lb. Yukon Gold potatoes, peeled and quarteredKosher salt/black pepper to taste2 sticks butter12 oz. cream cheese, room temp½ c. half and half½ c. heavy creamLawry’s seasoned salt, to taste Add potatoes to 6-8 quart INSTANT POT.Add…

Roasted Red Potatoes

Roasted Red Potatoes

Roasted Red Potatoes 8-12 small to medium red potatoesOlive oilBalsamic vinegarPaprikaSmall jar pimentoGreen onionsSalt, black pepper and garlic powder 1. Place potatoes in cold salted water. Let come to boil and cook until tender but not mushy. *****When you start…

Potato Salad

Mock Potato Salad

  Mock Potato Salad Author: Alice Morrow Ingredients 1 large head of cauliflower, washed and cut into medium chunks 4-6 boiled eggs 2 celery stalks, diced ½ red onion, diced ½ c. sweet relish 1-2 T. Tabasco 1 T. ketchup…

Crazy Smashed Potatoes

Crazy Smashed Potatoes

2 strips good quality thick-sliced bacon, diced1 lb. red potatoes, cubed1/3 c. heavy cream¼ c. butterChopped fresh chives, garnishSalt/black pepper Cook bacon in 12”cast-iron skillet until crisp.Transfer bacon to paper towel lined plate to drain.Wipe out skillet.Cook potatoes in the…

Crockpot Yams with Crispy Bacon

Crockpot Yams with Crispy Bacon

4 lbs. slender yams, peeled and cut into 1” thick slices½ c. frozen orange juice concentrate, thawed4 T. butter, melted3 T. light brown sugar1 T. salt1 T. black pepper1 t. ground cumin1 T. chopped fresh rosemary2 t. cornstarch1 T. cold…

Fresh Diced Yams with Rosemary and Balsamic Glaze

Fresh Diced Yams with Rosemary and Balsamic Glaze

FRESH DICED YAMS WITH ROSEMARY AND BALSAMIC GLAZE1 fresh yam, diced or cubed (you can leave skin on)1 banana pepper, sliced and seeded3-4 multi-colored mini peppers, sliced and seeded1 red onion, thinly slicedSalt, black pepper, cuminOlive oilBalsamic vinegarFresh rosemary sprigs…

All-In-One Veggie Potato Salad

All-In-One Veggie Potato Salad

All-In-One Veggie Potato Salad Author: Alice Morrow All-In-One Veggie Potato Salad Ingredients 2-3 lbs. baby red potatoes, cut into 1” cubes 2 T. apple cider vinegar 1 T. olive oil ½ c. whole buttermilk ¼ c. sour cream ¼ c…

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