SLOW COOKER PORK CARNITASOlive oil3-5 lb. boneless pork shoulder or Boston Butt, fat trimmed1 T. cumin1 t. coriander1 T. oreganoRed/black pepperKosher salt1/3 c. orange juice3 T. fresh lime juice1 c. broth (beef, chicken or vegetable)3 T. minced garlic1 c. chopped…
CRUNCHY-CRISPY TACO CASSEROLE1 lb. lean ground beef1 medium onion, finely chopped1 pouch Ole El Paso roasted tomato Mexican cooking sauce1 c. Ole El Paso Thick n’ Chunky salsa2 c. shredded Mexican blend cheese1 bag Green Giant roasted veggie tortilla chips,…
1 lb. sushi/sashimi-grade albacore or ahi tuna2 T. fresh lime juice½ c. finely chopped red onion1 T. soy sauceSea salt, black pepper¾ c. Miracle Whip or mayo2-3 T. Sriracha16 oz. favorite tortilla chips6 radishes, thinly sliced1 avocado, thinly sliced2 large…
DOWN HOME STEWED ZUCCHINI AND TOMATOES DISH3 medium zucchinis, cut into ¼” slicesSalt, black pepper1 Vidalia onion, thinly sliced1 green bell pepper, thinly sliced6-8 Roma tomatoes, thinly sliced2/3 can condensed tomato soup, undiluted1 t. dried basil1 c. shredded cheddar cheeseMinced…
Zesty Lump Crab Salad Author: Alice Morrow Zesty Lump Crab Salad Ingredients 1 head of Bibb lettuce, separate into individual lettuce cups 1 container of mixed lettuce greens (whatever is your favorite) 1 (12-oz.) bag of broccoli-slaw 1 bottle Wishbone…
QUICK AND EASY COBB SALAD WITH TANGY YOGURT DRESSING6 strips bacon½ c. plain yogurt (not fat free)2 T. fresh lemon juice1 T. olive oil1 T. minced garlicKosher salt, black pepper2-4 Romaine Hearts Lettuce, cut crosswise in half-inch strips2 c. diced…
JUMBO LUMP CRABMEAT TOPPED FRESH TOMATOES OVER CORN CASSEROLE1 medium onion, chopped1 (11-oz.) can Mexi-Corn, drained1 (11-oz.) can White Shoe-peg corn, drainedOlive oil2 t. dried cumin1 T. sugar or honeySalt, black pepper2 large fresh Creole tomatoes, thick slices (about 6…
Crab Salad with Roasted Corn and Lime Vinaigrette Author: Alice Morrow Crab Salad with Roasted Corn and Lime Vinaigrette Ingredients VINAIGRETTE: 1/3 c. rice vinegar 1/3 c. fresh lime juice 1 T. lime zest 3 T. honey 2 T…
SPECIAL BROCCOLI POTATO SUPREME CASSEROLE3 c. hot mashed potatoes (store bought or homemade)4 oz. cream cheese, soft¼ c. milk1 large egg2 T. butter, softSalt, black pepper1 (2.8-oz.) can French-fried onions, divided5 c. fresh broccoli florets1 c. shredded cheddar cheese In…
Roasted Red Potatoes 8-12 small to medium red potatoesOlive oilBalsamic vinegarPaprikaSmall jar pimentoGreen onionsSalt, black pepper and garlic powder 1. Place potatoes in cold salted water. Let come to boil and cook until tender but not mushy. *****When you start…