Taco Cheesecake
Taco Cheesecake Author: Alice Morrow Ingredients 3 c. crushed Tostitos Chips (I like to use the ones with hint of Lime or whole Wheat ones) 3 T. butter 1 ½ lb. lean ground beef 1 c. chopped onion mix…
Alice’s Steak Diane
2-4 (1 ½” cut) Rib-eye steaksSalt, red/black pepper, garlic powder4-8 T. butter½ c. cognac, warmed (optional)1 c. sliced mushroomsSauce:1 stick butter1 bunch chopped green onions1/4 c. chopped fresh parsley2 T. minced garlic¼ c. A-1 Steak Sauce½ c. sherry¼ c. Worcestershire…
Homemade Hamburger Patties
Homemade Hamburger Patties Author: Alice Morrow Ingredients 5 lbs. of lean ground beef, at room temperature 1 (16-oz.) container chopped onion mix Salt, black pepper, garlic powder 1-2 large vidalia onions, thinly sliced Optional: Sliced Cheese Hamburger buns Sliced…
Taco Pie
Taco Pie Author: Alice Morrow Ingredients 1 large bag of corn chips, broken into pieces 1 (16-oz.) container of frozen Taco Meat. Black Bean/Yellow Rice or 2 cans of black beans, rinsed and drained 1 (16-oz.) container of Greek…
Savory Brisket
Savory Brisket Author: Alice Morrow Ingredients 6-8 lb. whole boneless brisket, with fat trimmed Salt, red/black pepper, garlic powder, dry mustard, paprika Alice’s World Famous BBQ Sauce—see recipe 2 T. liquid smoke 1-2 large Vidalia onions, thinly sliced 1…
Corn and Tamale Casserole
Corn and Tamale Casserole Author: Alice Morrow Ingredients 1/2 each of red, yellow, orange, green bell pepper 1/2 onion, diced olive oil 1 can of each: white shoepeg corn, mexicorn, yellow corn, cream corn 2 cans Hormel tamales (if…
Crockpot Layered Smothered Round Steak
4 thin slices of round steak (or you can use cube steak, etc.)2 white onions, cut into thick onion rings1 large green bell pepper, cut into strips1 (8-oz.) carton sliced mushroomsSalt, red/black pepper1 (10 ½-oz.) can cream of chicken soup1…
Balsamic Beef with Mushrooms (Crock Pot)
Balsamic Beef with Mushrooms (Crock Pot) Author: Alice Morrow Balsamic Beef with Mushrooms (Crock Pot) Ingredients PAM 2 lbs. boneless beef chuck roast, about 1” thick, seasoned 2 2/3 c. Prego Traditional Italian Sauce or your own Marinara Sauce 1/3…
Delicious Lemon-Garlic Marinated Flank Steak
20-25 garlic cloves, peeled2 ½ c. extra virgin olive oilKosher salt, black pepper2 (1 ¼ lb.) flank steaks1 ½ c. fresh lemon juice (about 6-8 lemons)3 T. dried oregano1. In small saucepan, cover garlic with 1 ½ c. of olive…
Easy Slow-Cooker Flank Steak
1 ½-2 lbs. flank steak, cut in halfCanola oil1 Vidalia onion, sliced thinly1/3 c. beef broth, red wine or water1 (4-oz.) can chopped green chilies2 T. vinegar1 ½ t. chili powder1 t. garlic powder½ t. sugarSalt/black pepper to taste1. In…