Fabulous Oreo Cheesecake Bites

FABULOUS OREO CHEESECAKE BITES
24 chocolate Oreos
12 oz. cream cheese, softened
¼ c. sugar
3 T. sour cream
1 t. vanilla
Pinch kosher salt
½ c. heavy cream

1. Line 12-cup muffin tin with paper liners.
2. Place 1 Oreo in each liner.
3. Place the remaining 12 Oreos in large ziplock bag and crush with rolling pin.
4. In bowl of mixer fitted with paddle attachment, beat cream cheese until smooth.
5. Add sugar, sour cream, vanilla and salt. Beat until smooth and creamy.
6. In bowl, whisk heavy cream until stiff peaks form.
7. Add whipped cream to cream cheese mixture and fold until combined.
8. Add 1 c. of crushed Oreos and fold until combined.
9. Spoon cream cheese mixture into each muffin liner (about ¼ c. each) and smooth the top.
10. Sprinkle all over with remaining crushed Oreos.
11. Chill until firm and set, at least 6 hours.