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HUMPBACK WEDNESDAYS!

Good Morning Foodies!Geauxaskalice's Today's Menu:Fresh and Easy Tomato Pasta in a SkilletRoasted Green Beans with Lemony Anchovy Paste SauceMustard Flavored Panko Crusted Baked ChickenMagnificent Lemony Blueberry Bars Today’s TIP comes from my daughter Celeste. She saw this and asked if…

TICKING TUESDAYS!

Good Morning Foodies! Today’s Menu:Hickory-Smoked Bacon and Sage Stuffed Mesquite BBQ Marinated Pork LoinOven-Roasted Yam and Russet Potato SpearsDown-Home Stewed Zucchini and Tomato DishHave a great day and be safe!

Oven-Roasted Yam and Russet Potato Spears

Oven-Roasted Yam and Russet Potato Spears

OVEN-ROASTED YAM AND RUSSET POTATO SPEARS2-3 yams2-3 russet potatoesOlive oil¼ c. chopped fresh rosemaryKosher salt/black pepperGarlic powderBalsamic glaze, optional Preheat oven 400.Line a baking sheet with parchment paper and spray with PAM.Wash potatoes well (leaving skins on.)Cut each in half…

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