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Meat and Cheese Roulade

Meat and Cheese Roulade

Meat and Cheese Roulade Author: Alice Morrow Meat and Cheese Roulade Ingredients 8 thin slices of veal 4 oz. Marsala wine Salt, black pepper Oregano FILLING: ¼ lb. ground beef, lamb, pork or combination 1 T. breadcrumbs 1 oz. pine…

Baked Eggs in Spinach Cups

Baked Eggs in Spinach Cups

Baked Eggs in Spinach Cups Author: Alice Morrow Ingredients 1 (10-oz.) pkg. frozen chopped spinach 2 T. butter 2 T. finely chopped onion 2 T. flour 1 t. chicken-flavored bouillon granules 1 c. milk 1 (2-oz.) jar diced pimiento, drained…

Corn Macque Choux

Alice’s Easy Corn Macque Choux

  Alice's Easy Corn Macque Choux Author: Alice Morrow Ingredients 6 fresh tomatoes, pureed 4 bell peppers (one of each color-red, orange, yellow, green) chopped 3 large onions, chopped 2 sticks butter 6 cans whole kernel corn, drained 6 cans…

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