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Edamame and Corn Relish Roll

Spring Roll with Edamame and Spicy Corn Relish

  Spring Roll with Edamame and Spicy Corn Relish Author: Alice Morrow Spring Rolls with Edamame and Spicy Corn Relish Ingredients Rice Paper Wrappers (or your choice) Cooked and Diced chicken, shrimp or crabmeat (your choice) Julienne of carrots, cucumbers,…

Plated up Red Beans and Rice

Red Beans and Rice

Red Beans and Rice     Red Beans and Rice Author: Alice Morrow Red Beans and Rice Ingredients 1 lb. bag of red kidney beans 1 (16-oz.) container chopped onion mix 2 T. minced garlic 3-4 bay leaves 1 lb…

Lemon Tang Green Beans

Tangy Lemony Pesto Green Beans

  Tangy Lemony Pesto Green Beans Author: Alice Morrow Ingredients 1 to 2 lbs. cleaned green beans 1 (8-oz.) pico de gallo 2 T. pesto 2 T. white balsamic vinegar Juice of 1 lemon Olive oil Salt, black pepper, garlic…

Field Peas and Snap Beans

Field Peas with Snaps

  Field Peas with Snaps Author: Alice Morrow Ingredients 1 bag of frozen field peas with snaps 1 medium onion, chopped 1 T. minced garlic 2 T. olive oil 1 bay leaf Salt, red/black pepper Instructions Place peas into pot…

Zesty Bacon-Topped Green Beans

Zesty Bacon-Topped Green Beans

Zesty Bacon-Topped Green Beans Author: Alice Morrow Zesty Bacon-Topped Green Beans Ingredients 2 (12-16 oz.) bag of fresh green beans (steamer type works well, not frozen but fresh) Extra virgin olive oil 2 T. minced garlic 3 large shallots, minced…

Fresh Green Beans with Bacon and Mushrooms

Fresh Green Beans with Bacon and Mushrooms

Fresh Green Beans with Bacon and Mushrooms Author: Alice Morrow Fresh Green Beans with Bacon and Mushrooms Ingredients 6 slices of bacon 1 (8-oz.) carton of sliced baby portabella mushrooms 3 shallots, mined 4 garlic cloves, minced Kosher salt and…

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