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Just walk slowly…
TICKING TUESDAYS!
Good Morning Foodies! Today’s Menu: Golden Boudin Egg RollsTasty Cauliflower Tater TotsShrimp, Chicken and Andouille JambalayaButtery Caramel Apple Blondie PieWild Kamikaze Shots Are you ready…
Wild Kamikaze Shots
1.5 oz. vodka1 oz. triple sec.5 oz. fresh lime juice1. Add all ingredients into a shaker filled with ice.2. Shake and strain into two shot…
Buttery Caramel Apple Blondie Pie
6 large Granny Smith apples2 T. flour2 c. firmly packed light brown sugar, divided1 c. butter, divided1 ½ c. flour1 ½ t. baking powder½ t…
Shrimp, Chicken and Andouille Jambalaya
2 T. canola oil1 lb. andouille sausage, sliced2 lbs. boneless-skinless chicken thighs or breasts or both, cut in 1” cubes1 c. chopped Vidalia onion1 c…
Tasty Cauliflower Tater Tots
3 lb. cauliflower headOlive oilKosher salt/black pepper1 c. grated sharp cheddar cheese2 T. finely chopped fresh parsleyCrushed red pepper flakes, to taste2 t. garlic powder1…
Golden Boudin Egg Rolls
¼ c. red pepper jelly1 t. Creole mustard1 t. apple cider vinegarVegetable oil, for frying1 (12-oz.) pkg. boudin sausage, casings removed, crumbled2 c. shredded green…
The great mask exchange….
It may take a village
MOVING MONDAYS!
Good Morning Foodies!Today’s Menu:Unique Butternut Queso FundidoMarvelous Cheesy Monkey BreadShrimp ArnaudFantastic Frozen Banana TreatsRefreshing Brandy Slush Getting ready for LABOR DAY! Have a great day…
