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Teacher Appreciation Week!
May 7, 2013: Good Morning Foodies! It looks like we are once again having two significant events happening this week and weekend. This is TEACHER…
CINCO/DERBY RECOVERY DAY!
May 2, 2013: Good Morning Foodies! Today, is Thirsty Thursday, but actually Repeat Wednesday for me. I came home just in time to wash my…
KENTUCKY DERBY TIME!
May 1, 2013: Good Morning Foodies! So, here we are starting a new month! To me, May is one of the busiest and craziest months…
Alice’s Monterey Jack Salsa
Alice's Monterey Jack Salsa Author: Alice Morrow Ingredients 2 (4-oz.) can chopped green chilies, drained 2 (3 ¼-oz.) can black olives, drained and chopped 1…
The Margarita
The Margarita Author: Alice Morrow Ingredients Coarse kosher salt Lime wedge Ice cubes 2 ounces silver tequila 1 ounce Cointreau or triple sec ½ ounce…
Celeste’s Fresh Guacamole and Chips
Celeste's Fresh Guacamole and Chips Author: Alice Morrow Ingredients 4-6 ripe avocados 3-4 minced jalapenos, add more if you want more heat Juice of 3-4…
Alice’s Flatbread Pinwheels
Alice's Flatbread Pinwheels Recipe Type: Mexican Bean Filling Author: Alice Morrow Ingredients 2 (9-oz.) cans of bean dip 1 (8-oz.) container soft cream…
Taco Burger
Taco Burger Author: Alice Morrow Ingredients 1 ½ lbs. ground chuck or turkey or chicken 1 small onion, chopped 1 (8-oz.) can tomato sauce 1…
Recovery From Festival But Onto More Festivals
April 30, 2013: Good Morning Foodies! I really needed the day off yesterday to get ready for this week’s postings and upcoming festivities. Just have…
N.O. Jazz Festival Weekend – Dinner at R’Evolution
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