Wonderful Artichoke Balls Author: Alice Morrow Wonderful Artichoke Balls Ingredients 3 garlic cloves, pressed or minced Olive oil 1 (14-oz.) can artichoke hearts, drained and mashed or pureed 2 eggs, lightly beaten ¾ c. grated parmesan cheese ¾ c. Italian…
Crispy Fried Mozzarella Stuffed Zucchini Author: Alice Morrow Crispy Fried Mozzarella Stuffed Zucchini Ingredients 2 large fresh zucchini 4 oz. mozzarella cheese, cut into 4 (1/2 x ½ x 2 ½”) logs ½ c. flour 2 eggs, beaten 2/3 c…
Tasty Zucchini Zoodles, Green Peas and Tortellini Salad Author: Alice Morrow Tasty Zucchini Zoodles, Green Peas and Tortellini Salad Ingredients 1 (9-oz.) pkg. refrigerated whole-wheat 3 cheese tortellini ½ c. frozen peas 2 fresh zucchinis cut into ribbons or zoodles…
Veggie Stir-Fry with Lentils Author: Alice Morrow Veggie Stir-Fry with Lentils Ingredients ½ c. lentils 3 1/3 c. water 3 T. salt 3 T. sesame oil 1 T. minced fresh ginger 4-6 green onions, chopped 2 turnips, peeled, quartered and…
Grilled Eggplant Parmesan with Tomato Marinara Author: Alice Morrow Grilled Eggplant Parmesan with Tomato Marinara Ingredients 2 (1 lb.) eggplants ¼ c. plus 3 T. olive oil Sea salt 3 T. fresh lemon juice 1 large shallot 8 (10”) wooden…
Alice’s Cauliflower Fried Rice Author: Alice Morrow Alice’s Cauliflower Fried Rice Ingredients 1 c. chopped onion 2 T. minced garlic Sesame oil 2 (16-oz.) bag of Green Giant Cauliflower Crumble Fried Rice Blend 1 (16-oz.) bag sugar snap peas or…
Fried Green Tomatoes with Crabmeat and Watermelon Author: Alice Morrow Fried Green Tomatoes with Crabmeat and Watermelon Ingredients Vinaigrette: 2 c. unsweetened freshly brewed black tea ½ c. fresh lemon juice 3 T. honey 3 sprigs of fresh mint Kosher…
Stacked Eggplant Parmesan Author: Alice Morrow Stacked Eggplant Parmesan Ingredients ¼ c. flour 1 t. dried oregano 1 t. dried basil 1 t. salt 1 egg 2 t. cold water 1 large eggplant, about 1 lb., ends trimmed, peeled and…
Amazing Spinach, Ground Chicken and Corn Stuffed Peppers Author: Alice Morrow Amazing Spinach, Ground Chicken and Corn Stuffed Peppers Ingredients 1 lb. ground chicken (not too fatty) ¼-1/2 c. chopped jalapenos (depending on how spicy you like it) 16 oz…
Tasty Sweet Corn and Zucchini Author: Alice Morrow Tasty Sweet Corn and Zucchini Ingredients 2 c. rough chop fresh zucchini 2 c. fresh corn kernels 1 medium Vidalia onion, diced ¼ c. butter ¼ c. chopped fresh chives 1 T…