Variety Grilled Potato Salad Author: Alice Morrow VARIETY GRILLED POTATO SALAD Ingredients 4 small red potato, washed and quartered 4 small Yukon gold potato, washed and quartered 1 large yam, peeled and cut into cubes ¼ c. Miracle whip or…
Asparagus Risotto Style Rice with Asiago Cheese Author: Alice Morrow Asparagus Risotto Style Rice with Asiago Cheese Ingredients 2 c. chopped Vidalia onions 1 (14-oz.) can veggie broth 1 c. uncooked converted rice or Arborio rice 2 T. minced garlic…
Tantalizing Veggie Paella Author: Alice Morrow Tantalizing Veggie Paella Ingredients Extra virgin olive oil 1 large Vidalia onion, chopped 1 (4-oz.) jar sliced pimento, drained and chopped 1 pt. of cherry tomatoes, halved 2 T. minced garlic Salt, red/black pepper…
Spicy Smothered Potatoes Author: Alice Morrow Spicy Smothered Potatoes Ingredients 6-8 medium Yukon gold or red potatoes, sliced with skin on (do not slice too thin) 1 large Vidalia onion, sliced 2-4 fresh jalapenos, seeded and diced 1 bunch fresh…
Crustless Zucchini Pie Author: Alice Morrow Crustless Zucchini Pie Ingredients 3 c. grated fresh zucchini (this will be 2-3 medium size) 1 medium Vidalia onion, chopped 1 c. flour 1 t. baking powder 1 t. red pepper, or to taste…
Unique Brussels Sprout Hash Author: Alice Morrow Unique Brussels Sprout Hash Ingredients 1 c. fresh or frozen pearl onions (if frozen, thaw them) 2 T. butter 3 T. extra virgin olive oil 3 T. honey, plus extra to drizzle 1…
Crispy Baked Potato Medley Author: Alice Morrow Crispy Baked Potato Medley Ingredients 4 small yams, cut into cubes 4-8 baby yukons, cut in half (depends on size of yukons) 1 Vidalia onion, thinly sliced ½ c. fresh pic de gallo…
Fabulous Mushroom and Broccoli Casserole Author: Alice Morrow Fabulous Mushroom and Broccoli Casserole Ingredients 1 lb. of mixed mushrooms, cremini, shitake, baby portabellas, etc., stemmed and quartered 1 stick butter, plus 1 T. melted 1 large Vidalia onion, minced 4-6…
Spicy Chicken and Beef Burritos Author: Alice Morrow Spicy Chicken and Beef Burritos (CROCK POT/SLOW COOKER) Ingredients 1 (10 ¾-oz.) can condensed cheddar cheese soup 1 t. garlic powder 2 T. chili powder 2 T. ground cumin 2 lbs. skinless,…
Cauliflower Drizzled with Cheese Sauce Author: Alice Morrow Cauliflower Drizzled with Cheese Sauce Ingredients 1 large cauliflower 2 c. water PAM Olive oil 2 T. minced bell green pepper 1 T. minced onion 2 T. butter 2 T. flour 1…